The Tunisian gastronomy is the result of rare combinations mixing local know-how and the contributions of various origins at various times.
The Tunisian cuisine was enriched throughout the centuries……続きを見る
著者：Haniyeh Nikoo
出版社： Page Street Publishing
発売日： 2024年06月25日
Introduce a Whole New World of Incredible Flavor to Your Meals
Bring one of the oldest, richest culinary cultures right to your dinner table! With ingredients that are easy to find and techniques th……続きを見る
Bordered by Russia, Turkey, Azerbaijan and Armenia, and situated at a crossroads on an ancient East-West trading route, Georgia’s rich and diverse history is nowhere more evident than through its cu……続きを見る
