uki - Food & Drink 1

Time to celebrate! With one purpose only-to bring family and friends together-Sheila Lukins presents Celebrate!, a full-color extravaganza of a book with 46 festive menus, 350 foolproof, with-a-twis……続きを見る

After traveling across the country for three years, Sheila Lukins, the co-author of The Silver Palate cookbooks and The New Basics Cookbook and author of All Around the World Cookbook, set to work t……続きを見る

The bestselling modern-day classic from the authors of The Silver Palate Cookbook , a James Beard Hall of Fame Cookbook. Beginning cooks will learn how to boil an egg. Experienced cooks will discov……続きを見る

Curious about cosplay? Learn all the basics of cosplay here straight from experts in the heart of Tokyo! Japanese cosplayers continuously take the art of cosplay to new levels and now you can learn ……続きを見る

Discover the soul of Japanese cuisine right in your kitchen with Taste of Japan: Authentic Flavors for Home Cooks. Imagine each meal as more than just food; it’s a connection to tradition, nature, a……続きを見る

The authors of the national bestseller, The Silver Palate Cookbook , now bring their acclaimed gourmet style to graceful entertaining at home. In The Silver Palate Good Times Cookbook, Julee Rosso ……続きを見る

"From Argentinian barbecue to Mexican zarzuela, she includes nearly every incarnation of the international and edible . . . a fascinating jaunt." ー Publishers Weekly A culinary genius who helped ch……続きを見る

Tauchen Sie ein in die faszinierende Welt der Ramen mit Miyuki Yamada als Ihre kulinarische Führerin. In "Ramen-Kunst: Die Magie der japanischen Nudelsuppe" entdecken Sie die tief verwurzelten Tradi……続きを見る

Typical Japanese Home Cooking with Simple Recipes and Easy Methods! Washoku traditional Japanese cuisine is attracting growing attention worldwide. Not only is it tasty, it’s good for health and bea……続きを見る

Craving chicken curry? Look no further than these 70 mouth-watering recipes. Whether you fancy crunchy wings, spicy kebabs or saucy thighs, there's something to satisfy any craving. Craving chicken ……続きを見る

Dieses Japan-Kochbuch ist voll von köstlichen, leicht zuzubereitenden Rezepten! Mit über 101+ Rezepten zur Auswahl, finden Sie in diesem Kochbuch bestimmt das, wonach Sie suchen... Möchten Sie die… ……続きを見る

Easily enjoy Jewish deli classics and modern updates at home with this collection of recipes that is sure to make you kvell. If you don't happen to live near one of the new wave of artisan-style Jew……続きを見る

James Beard Awards Cookbook Hall of Fame: "This is the book that changed the way America cooks." ーBarbara Kafka, New York Times–bestselling author of Roasting: A Simple Art The Silver Palate Cookbo……続きを見る

In Super Spiralized, authors Orathay and Vania show you how you can use your spiralizer, mandoline slicer or even just a vegetable peeler to produce creative, delicious meals - some low-carb, some t……続きを見る

Dieses Japan-Kochbuch ist voll von köstlichen, leicht zuzubereitenden Rezepten! Mit über 101+ Rezepten zur Auswahl, finden Sie in diesem Kochbuch bestimmt das, wonach Sie suchen... Möchten Sie die… ……続きを見る

Gels de printemps, canicules et sécheresses, incendies et goûts de fumée, intenses variations d’une année à l’autre, et même au cours d’une saison… les défis climatiques se multiplient et le monde d……続きを見る

Tagliatelles de carotte & ricotta, choux farcis façon kefta, pissaladière… la cuisine de Lou est un doux mélange de légumes colorés, d’herbes aromatiques et d’épices, une cuisine chaleureuse, ultra-……続きを見る

Wil je je gezondheid en leefstijl aanpakken? Wil je graag gewicht verliezen op een gezonde manier? Je leert nu hoe in het nieuwe Ebook: 10 kilo afvallen in 10 weken! Uitgebalanceerde voedingslijsten……続きを見る

Le monde viticole regorge de vignerons, d’histoires, de vignobles, de chais, de vins, singuliers et spectaculaires. Ce livre met en lumière la dimension insolite de ces hommes et femmes, de ces lieu……続きを見る

Tomate, coriandre, burrata, aubergine, huile d’olive, miel, grenade, basilic, agneau… La cuisine de Lou s’imprègne des saveurs du soleil pour livrer plus de 80 recettes de tous les jours, gourmandes……続きを見る

IACP COOKBOOK OF THE YEAR AWARD WINNER • JAMES BEARD AWARD FINALIST • A vibrant exploration of Korean cuisine, both in Korea and in Koreatowns around the globe, with more than 75 bold, flavor-packed……続きを見る

Easily enjoy Jewish deli classics and modern updates at home with this collection of recipes that is sure to make you kvell. If you don't happen to live near one of the new wave of artisan-style Jew……続きを見る

De la couleur, des animaux tout mignons, de la gourmandise et un soupçon de déco : un livre qui saura mettre de la bonne humeur dans votre vie ! Vous connaissez le « Kawaii », ce phénomène de sociét……続きを見る

2024 IACP Nominee for Best American Cookbook "A cookbook that celebrates abundance, and pays tribute to precious landscapes that offer us such satisfying meals." Food & Wine magazine Follow the Salm……続きを見る

Wie kann man japanische Gerichte mit in Deutschland erhältlichen Zutaten reproduzieren? Mit dieser Frage haben sich zwei Japaner intensiv beschäftigt.Das Ergebnis ist dieses Kochbuch Japanisch koche……続きを見る

FROM THE CREATORS OF THE AWARD-WINNING MANGA COOKBOOK! Inspired by the Lewis Carroll classic, this original adaptation of “Alice’s Adventures in Wonderland” explores the world of sweet and delicious……続きを見る

In Japan, where there are more festivals than there are days of the year, it's no surprise that food is a daily celebration unto itself! The Food of Japan is a diverse compilation of 96 recipes coll……続きを見る

The essence of Japan is captured right here in this beautiful Japanese cookbook! More than any other cuisine in the world, Japanese food is a complete aesthetic experienceーa delight for the eyes, t……続きを見る

Japanese hot pots are just one of many amazing cooking styles permeating this part of the world. By definition, this style of cooking is simple, fast and easy to prepare. Hot pots are also wonderful……続きを見る

"Sprich nicht länger über Liebe, die Liebe ist überall ..." Hellas, das Land der Musik! Kaum ein anderes Volk ist so geprägt von Empfindungen und musikalischem Ideenreichtum. Bis zurück in die Antik……続きを見る