yoshi - Japanese 1

A fresh and light-hearted approach to Japanese cuisine (and culture): it couldn’t be any other way if it’s Yocci, an illustrator born in Osaka who has made Italy her home, who is proposing the menu.……続きを見る

Master how to cook delicious and healthy meals and desserts using various types of soy products with Yoshiko’s easy-to-follow recipes and beautiful photography. Cooking with Soy is packed with stunn……続きを見る

Japanese superfoods are nutrient-rich ancient foods and fantastic for weight loss as well as health and beauty. In this book, focusing on top 3 Japanese superfoods that contribute natural weight los……続きを見る

**Winner 2020 Gourmand Food Culture Awards** Opening with Japan's top ten favorite comfort foods--from Deep Fried Crunchy Chicken to Japanese-Style Meat and Potato Hotpot--this cookbook is packed wi……続きを見る

When it was first published, Japanese Cooking: A Simple Art changed the way the culinary world viewed Japanese cooking, moving it from obscure ethnic food to haute cuisine. Twenty-five years later, ……続きを見る

Un approccio fresco e giocoso alla cucina (e alla cultura) giapponese: non può essere altrimenti se a proporre il menu è Yocci, illustratrice nata a Osaka che ha fatto dell'Italia la sua casa. Nel M……続きを見る

與其到處尋找健康食品或保健資訊， 不如先煮一碗味噌湯吧，這比什麼都簡單。 跨越世代傳承的養生智慧就在這一本， 榮獲2022日本食譜大賞「料理類」優選肯定。 「一湯一菜」推廣者，土井善晴， 法國米其林餐廳及甜……続きを見る

A collection of traditional Japanese recipes from the author's time in Japan. 続きを見る

Get ready to master the art of sushi-making with "Sushi Simplified" - the ultimate guide to creating delicious and restaurant-quality sushi at home. This comprehensive and easy-to-follow book is pac……続きを見る