著者:Rebecca Gibb MV
出版社: Académie du Vin Library
発売日: 2018年07月30日
New Zealand’s wine industry has grown rapidly over the last thirty years, with the world’s wine drinkers falling particularly hard for the Marlborough region’s distinctive Sauvignon Blancs. But New ……続きを見る
Wines of the Loire Valley is an up-to-date guide to the wines of this historic region, renowned for their balance between succulent fruit and refreshing acidity. Author Beverley Blanning MW traces t……続きを見る
Everything you could possibly want to know about wine, in one fully up-to-date A-Z volume! The Oxford Companion to Wine is a uniquely comprehensive and in-depth A-Z reference book on every aspect of……続きを見る
Carshalton began as a village to the south of London and has a rich history and legacy of public houses.
The pub crawl is a British tradition of drunken revelry, requiring several pubs within walkin……続きを見る
著者:Mike Madaio
出版社: Life at Table
発売日: 2024年05月20日
A monograph that digs into the history of Tocai Friulano, a popular Italian grape mostly grown in Friuli Venezia Giulia. Author Mike Madaio searches through northeast Italy, Hungary and France to tr……続きを見る
**JAMES BEARD AWARD WINNER
The expanded wine guide from the creators of Wine Folly, packed with new information for devotees and newbies alike.**
Wine Folly became a sensation for its inventive, eas……続きを見る
"Dream Cocktails" is a delightful guide to crafting indulgent cocktails to savour and enjoy. Authored by Kevin Harrington, a partner at Succession Plus with extensive experience across various indus……続きを見る
The Beginner's Guide to Moonshine is the best book for anyone who wants to learn how to distill and brew their own alcoholic drinks. This complete guide is full of step-by-step instructions and deta……続きを見る
BREAKING NEWS: 30-Years Experienced Sommelier Reveals All The Secrets to Understanding and Pairing the Best Italian Wines
Are you passionate about Italian wine and want to discover the finest from n……続きを見る
ieses Buch richtet sich an alle Weinliebhaber, Weinexperten und die es noch werden wollen. Hier finden Sie spannendes Insiderwissen von den führenden Weinhändlern Europas, Michael und Dr. Wulf Unger……続きを見る
Le Var est la 1ère région productrice de vin rosé dans le monde. Découvrez les trois appellations, leurs cépages et spécificités avec cet eBook GRATUIT.
Vous ne boirez plus du vin chez nous par hasa……続きを見る
Winner of the Guild of Food Writers Drinks Book Award 2021
Shortlisted for the André Simon Food and Drink Book Awards 2020
"Noble Rot manages to unravel the mysteries of wine with insight and humour……続きを見る
Un guide incontournable, un concept unique
Entre plaisir et émotion
Avec cette onzième édition, le Guide VERON des Champagnes entre confiant dans sa deuxième décennie avec une détermination affirmée……続きを見る
In "The Theory and Practice of Brewing," Michael Combrune offers an intricate exploration of brewing that marries scientific principles with practical techniques. The book serves as a comprehensive ……続きを見る
**2020 James Beard Award Nominee**
**2020 Gourmand Cookbook Award Winner for Japan in Spirits Books**
Drink your way through Japan (even from home) with the help of this book!
Japan is home to some ……続きを見る
Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 42nd year of publication, it has no rival as the co……続きを見る
著者:David Klein
出版社: The City Cork Press
発売日: 2019年07月04日
Wish you knew more about choosing wines than which one has a cool label? Follow a wine enthusiast through his personal journey into the world of red, white, and beyond.
Avid taster David Klein didn'……続きを見る
Vaping is so popular and Vaporizers have become the ubiquitous gadget for the modern-day cannabis enthusiast.What is vaporization? Simply, it is a method of activating raw plant matter without combu……続きを見る
著者:Léa Oliver
出版社: Mindful Publishing
発売日: 2020年12月27日
We take great care to ensure that our recipes are successfully recooked. We have usually written very precise step-by-step instructions, so that really everyone can recook our recipes.
With our reci……続きを見る
Every you need to have and to know to make home brew sparkling wine. from the ingredients and where to harvest them, to the equipment and method used. This step by step guide will help you to produc……続きを見る
From the ABC to the Manhattan and the Negroni to the Zombie, The Cocktail Bible is an A-Z collection of 200 classic and contemporary cocktails.
With tips and techniques, quotes and notes, this alpha……続きを見る
The epitome of effervescence and centerpiece of celebration, Champagne has become a universal emblem of good fortune, and few can resist its sparkle
In Champagne, Uncorked, Alan Tardi journeys into ……続きを見る
While there might be some people who don't care to talk about politics or religion, there's a whole other group of folks who are mixing alcoholic drinks found in this book and are laughing at the ab……続きを見る
"There is a perfect drink for every occasion and every mood. Carey and John are going to help you find it!" ーJ. Kenji López-Alt
It's a quandary shared by adventurous and indecisive drinkers alike: ……続きを見る
Un guide incontournable, un concept unique
Entre plaisir et émotion
L’aventure sensorielle, œnologique et humaine se poursuit avec ce neuvième opus du Guide VERON des Champagnes.
Partez à la découve……続きを見る
Forget the crass cocktail – the chic aperitif is the choice of the discerning drinker.
From Campari to Champagne via vermouth, pastis, sherry and much more, shrewd boozehounds are falling for the pa……続きを見る
An expert guide to wine from the publishers of Larousse Gastronomique. This completely new and updated edition offers wide-ranging coverage of the key wine-producing regions of the world, with parti……続きを見る
**From the internationally bestselling author of The Etymologicon, a lively and fascinating exploration of how, throughout history, each civilization has found a way to celebrate, or to control, the……続きを見る
A fascinating exploration of the inside world of sommeliers, sharing their unique perspectives, extensive expertise, and best stories.
Rajat Parr’s profound knowledge of wines, deep relationships wi……続きを見る