Italian 9

Pasta is an ingredient like no other. Cheap to buy, easy to cook, delicious to eat and incredibly versatile, Italy's most famous culinary export has become the world's best-loved food. 150 fantastic……続きを見る

Blitzschnelle und köstliche Rezepte im Sammelband! Drei eBooks in einem: erleben Sie mediterrane Nudelgerichte, saftige Hamburger und italienische Pizzen. Insgesamt 60 beliebte Rezepte mit Schritt-f……続きを見る

Are you a fan of Italian food but you don't know how to cook it? Then, this book is perfect for you. It presents 40 easy recipes, clearly explained, to surprise your family and friends with deliciou……続きを見る

"Beautiful & Easy Homemade Italiano Pasta Dishes" is a simple step by step guide that will teach you how to cook the most beautiful and most mouth-watering "Pasta sauce" and "Pasta dishes" in no tim……続きを見る

Make the most of your time with this new collection of fast recipes from the popular Hamlyn All Colour series. Find inspiration for a quick and easy dinner in Hamlyn All Colour: 200 Fast Pasta Dishe……続きを見る

**Want to master pasta? Let Jamie help, with his essential Food Tube guide to simple and seasonal pasta dishes 'Enjoy this pocket-sized cookbook, full of incredible, achievable pasta recipes, from t……続きを見る

“Italian Style Vegetable Dishes” contains a collection of the best vegetarian recipes taken from various Italian cookbooks and articles. Complete with helpful tips and precise cooking instructions, ……続きを見る

A love letter from two Americans to their adopted city, Tasting Rome is a showcase of modern dishes influenced by tradition, as well as the rich culture of their surroundings. Even 150 years after u……続きを見る

A narrative-driven book on the surprising history and current revival of spritz cocktails (a wine-based drink served as an aperitif), with 50 recipes, including both historical classics and modern u……続きを見る

Join Gino on his trip to the islands of Sicily and Sardinia on a journey of discovery of authentic and delicious Italian food. Delving into the gastronomic history of these islands he will uncover t……続きを見る

Revolutionize the beloved dinner staple with this pasta cookbook featuring 200-plus America’s Test Kitchen-approved recipesーfrom simple one-pot meals to healthy family dinners Featuring fresh takes……続きを見る

Full of lighthearted humor, sumptuous food, the wisdom of an Italian mother-in-law, and all the atmosphere of Elena Ferrante’s Neapolitan Novels, this warm and witty memoir follows American-born Kat……続きを見る

This e-book contains a selection of vegan traditional Tuscan (Italian) recipes, transmitted through the generations up to author's Grandmother, suitable for those who follow a vegan diet. They are t……続きを見る

L'ebook contiene una selezione di ricette tradizionali toscane, trasmesse di generazione in generazione fino alla nonna dell'autore, adatte a chi segue una dieta vegana. Esse sono tratte dal libro d……続きを見る

Dit e-book is NIET geschikt voor zwart-wit e-readers. Marcella Hazan (1924-2013) wordt beschouwd als een van de grootste Italiaanse kookboekenauteurs. De klassieke Italiaanse keuken is haar meesterw……続きを見る

A classic appetizer from Mitteleuropa - an illustrated recipe by Francesca Verginella. 続きを見る

Who says you can't eat delicious pizza and stay sexy, fit and healthy? You won't believe just how crazy creative you can be with a pizza. In this beautifully illustrated e-book you get some of the m……続きを見る

Italian Recipe Cookbook: Over 40 Delicious and Healthy Italian Meals Allows you to Maximize Your Health, Your Weight Loss Endeavors, and Your Overall Nutrition. You’ve heard that the Italians live t……続きを見る

Ce livre va vous transporter en Italie, dans les Pouilles, la Ligurie, le Latium, la Sicile... tous les parfums du soleil italien sont dans ces recettes de pâtes originales et savoureuses. Ce sont l……続きを見る

Elizabeth David's Italian Food was one of the first books to demonstrate the enormous range of Italy's regional cooking. For the foods of Italy, explained David, expanded far beyond minestrone and r……続きを見る

THE IRISH NO.1 BESTSELLING COOKBOOK! DELICIOUS PLANT-BASED, RECIPES LOVED BY VEGETARIAN AND MEAT-EATERS ALIKE! 'These lovely boys always create incredibly tasty food' Jamie Oliver Let's face it: whi……続きを見る

Say Buon Appetito to Healthy and Simple Vegetarian Italian Dishes Enjoy this fresh take on authentic, time-honored recipes and experience the tastes and flavors of the lighter side of Italian cookin……続きを見る

Tiramisu after dinner, panettone at Christmas, an icy lemon granita on a summer's day -- the delights of Italy's many desserts, or 'dolci', are celebrated around the world; Laura's uncomplicated app……続きを見る

Immerse your family in the culinary culture of the beloved, boot-shaped nation. This colorfully illustrated bilingual cookbook collects over 30 of the most classic, traditional Italian dishesーfrom ……続きを見る

This is one in a series of 20 short cookbooks for international food lovers everywhere. It showcases traditional and popular dishes from 20 different countries. A collection of all 20 in one file is……続きを見る

La cucina romanesca nasce dall'incontro tra la tradizione importata dagli ebrei trapiantati nella Città eterna a seguito di vari esodi e quella contadina proveniente dalle vie consolari, lungo le qu……続きを見る

Featuring more than 100 recipes, Amaro is the first book to demystify the ever-expanding, bittersweet world, and is a must-have for any home cocktail enthusiast or industry professional. The Europea……続きを見る

Author and photographer Lee Casazza has been cooking and creating home style Italian-American recipes for over 48 years. Big Mamma's Italian-American Cookbook is an easy-to-follow guide on preparing……続きを見る

Award Winning Culinary Travel Book..Selected as the Best Italian Cuisine Book in the USA by Gourmand World Book Awards. This book will dazzle your Holidays or turn any day into a Special Occasion. C……続きを見る

This is definitely one for the coffee aficionado!The Basic Art of Coffee is from Gourmand World Award winning author/Celebrity Chef Maria Liberati host of PBS TV Series The Basic Art of Italian Cook……続きを見る