Flounder are highly prized not just for their incredible fighting capabilities on light tackle, but also for their unparalleled flavor and meat quality on the dinner plate. Successfully targeting fl……続きを見る
著者:Kelly Johnson
出版社: Kelly Johnson
発売日: 2024年05月21日
Embark on a culinary voyage with our seafood cookbook, a treasure trove of tantalizing recipes that celebrate the bountiful offerings of the ocean. From the briny depths to your plate, our carefully……続きを見る
In Simply Shellfish seafood expert and acclaimed cookbook author Leslie Pendleton offers up 125 recipes for shrimp, crab, scallops, clams, mussels, oysters, lobster, and squid. All the dishes are fr……続きを見る
Dive into the tantalizing world of seafood cuisine with "From Ocean to Plate Mastering the Art of Cooking Fish and Seafood." In this comprehensive guide, embark on a culinary adventure as we explore……続きを見る
The Art of Sushi" is an exquisite exploration of the intricate world of sushi, blending culinary expertise with cultural insights to provide a comprehensive guide to this revered Japanese cuisine. T……続きを見る
"Japanese Home Cooking" by Sonoko Sakai is an exquisite culinary guide that immerses readers in the art and culture of Japanese cuisine, offering a blend of traditional techniques and modern insight……続きを見る
Enjoy fresh seafood at home with these tried-and-true recipes from Seattle’s classic waterfront restaurant, the Crab Pot.
Located at Miners Landing on Pier 57, right next to the Seattle Great Wheel,……続きを見る
Eater and LA Time's Best Cookbooks Spring 2025
Take your tinned fish game to the next level with 80 easy seafood recipes for meals for one, picnics in the park, sunny breakfasts, and more, from the ……続きを見る
著者:Emiko Davies
出版社: Hardie Grant Books
発売日: 2023年02月01日
Discover the cuisine of a secret part of southernmost Tuscany, known as La Costa D’Argento ー the silver coast, in the second edition of Acquacotta. In this cookbook, Tuscan-based, Australian-born w……続きを見る
著者:Josh Niland
出版社: Hardie Grant Books
発売日: 2023年08月30日
WINNER OF THE 2024 JAMES BEARD AWARD FOR RESTAURANT AND PROFESSIONAL BOOK OF THE YEAR
James Beard award-winning author and culinary game-changer Josh Niland returns with the ultimate guide to the ar……続きを見る
著者:Josh Niland
出版社: Hardie Grant Books
発売日: 2021年09月29日
Forget everything you thought you knew about fish cookery with Take One Fish. There are no rules when it comes to cooking fish according to James Beard award winning chef Josh Niland, only an endles……続きを見る
著者:Josh Niland
出版社: Hardie Grant Books
発売日: 2019年09月01日
WINNER OF TWO JAMES BEARD AWARDS IN 2020 Restaurant and Professional and the prestigious BOOK OF THE YEAR
WINNER OF THE 2019 ANDRÉ SIMON FOOD AWARD
Winner of The Australian Book Industry Association……続きを見る
Understanding the needs of goldfish is essential for providing them with a happy and healthy life. By providing a suitable environment, a balanced diet, and regular maintenance, you can ensure that ……続きを見る
***‘Move over Delia: this cookbook is the new kitchen classic for a global generation.' – The Independent
You Can Cook Everything* is an all-new collection of essential recipes destined to become a ……続きを見る
Packed with nourishing recipes for every season The Soup Book is the perfect inspiration for soup season.
Organized by season, and then ingredient, finding the ideal soup to suit you and what you ha……続きを見る
El gran libro del inmenso universo gastronómico marino de la mano de Pescaderías Coruñesas, los mejores y más reconocidos especialistas de productos del mar del país.
Valentía, esfuerzo y lealtad so……続きを見る
著者:Rosie Kellett
出版社: Vintage Publishing
発売日: 2025年05月01日
**THE INSTANT SUNDAY TIMES BESTSELLER
Delicious and affordable recipes for any occasion**
'Makes you want to EAT with the people you love' Calum Harris
‘Rosie uses affordable ingredients and makes r……続きを見る
"The Ultimate Cioppino Cookbook: A Journey Through Seafood Stews" is a culinary exploration of the beloved Italian-American seafood stew. This cookbook offers a rich collection of recipes that range……続きを見る
Are you aware that nearly one-third of Americans are living with chronic health issues? Over the latter part of the 20th century, the American diet drastically shifted, leading many to favor fast fo……続きを見る
Discover the secrets to a healthier lifestyle with "Mediterranean Diet Cookbook MEDI MET: Eat Well, Live Well: The Medi-Met Approach." Inside this comprehensive guide, you'll find a treasure trove o……続きを見る
A beautiful collection of Scandinavian recipes and photography, complete with sprayed edges; the perfect gift for the stylish Scandi-lover in your life.
This culinary journey takes you through Denma……続きを見る
"The Ultimate Tuna Melt:Delicious Recipes for Every Occasion" is your go-to guide for mastering the beloved tuna melt sandwich in all its delicious forms. From classic diner-style melts to gourmet c……続きを見る
**America’s leading nutritionist teaches you how to navigate the fish counter.
A standalone extract from the newly revised edition of her groundbreaking What to Eat (which is being reissued as What ……続きを見る
Have you ever dreamed of bringing the taste of paradise into your own kitchen? Do you long for the authentic flavors of Hawaii but feel intimidated by unfamiliar ingredients or techniques?, Let me g……続きを見る
The "The Ultimate Poke Bowl" is a culinary guide that explores the vibrant and delicious world of poke, a traditional Hawaiian dish typically featuring marinated raw fish served over rice and topped……続きを見る
Discover the secrets of sushi artistry with "Sushi Mastery: 100 Recipes from Nakamoto's Kitchen" by the legendary Takeshi Nakamoto. This exquisite cookbook invites you into the world of sushi-making……続きを見る
An indispensable guide to preparing fish, from sourcing and seasoning to gutting and filleting, with over 50 mouthwatering recipes. If you have ever found yourself at the fishmongers feeling overwhe……続きを見る
Discover the secrets of sushi artistry with "Sushi Mastery: 100 Recipes from Nakamoto's Kitchen" by the legendary Takeshi Nakamoto. This exquisite cookbook invites you into the world of sushi-making……続きを見る
Stay healthy with the Mediterranean diet. This cookbook was created to help you to start your Mediterranean diet. This type of diet has the best cooking practices and represents what all colorful Me……続きを見る
As we age, our bodies age too. It becomes more difficult to digest the additional food. This is why the older people are prone to gain weight faster than the younger ones.
In some cases, overweight ……続きを見る