cook•ie: a small flat, baked cake which is either crisp or soft but firm (often with chocolate chips, candies, or nuts mixed in); insanely delicious.
If you miss the days when snacks were simple and……続きを見る
Pies are the ultimate comfort food. Enjoy sweet and savoury pies, try traditional and modern recipes and discover new family favourites with The Mini Book of Pies.
The perfect book for the beginner ……続きを見る
Beatrice Ojakangas, an authority on convection cooking and author of more than two dozen previous cookbooks, explains how to use your convection oven to achieve perfect results in dramatically less ……続きを見る
著者:Dave Preston
出版社: White Rose Content
発売日: 2012年11月07日
All is Bright - The Funniest British Christmas Stories!
Derek Bradley’s just like any other daft young lad growing up in the 1960s - unique. Through his brutally honest eyes and ears we recall what ……続きを見る
The recent craze for traditional recipes and baking techniques means that more people are donning their aprons and getting back into the kitchen. Bake Your Own: Cakes and Biscuits harks back to a ti……続きを見る
著者:Judith Stone
出版社: Billy Deakin
発売日: 2012年01月13日
Who doesn't like cupcakes? There's just something about these delightful little cakes that takes my straight back to fond childhood memories of baking with my grandmother!
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Kitchen tells the story of the life of the kitchen, through the food we eat now and the way we live, in the most important room of the house.
Compendious, informative and utterly engaging, Kitchen b……続きを見る
The ultimate guide to gourmet cupcakes, featuring grown-up flavors (figs! whiskey! fried chicken!) and the delicious story of a family saved by a love of sweets
No food coloring. No fondant. No red ……続きを見る
Try making theses delicious, extremely easy to make chocolate cakes and chocolate cookies! If you can't bake cakes then here is your chance to make cakes that don't get baked!!
Recipes included in t……続きを見る
Everyone loves a good dessert, and Mary Engelbreit is no different! But it’s no secret that Mary isn’t the cook in her family. On the subject of cooking, she once stated, “If my family had to depend……続きを見る
With a dab of bright icing and a sprinkle of color, you can transform drab sugar cookies into glowing planets, plain marshmallows into scary zombies and simple cake pops into blooming flowers. Meagh……続きを見る
Vegan Cooking: 50 Delectable Vegan Dessert Recipes: Would you like to satisfy your sweet-tooth the vegan way? In this latest installment of 'The Veggie Goddess' vegan cookbooks series, you'll enjoy ……続きを見る
Beware of sodium? No need to forego baked goodies with this unusual baking book by the author of the No-Salt, Lowest Sodium Diet Cookbook.
Donald Gazzaniga, diagnosed with congestive heart failure, ……続きを見る
著者:Melissa Murphy
出版社: Penguin Publishing Group
発売日: 2008年03月13日
Everyone has a favorite sweet treat. Whether it’s a delicious brownie or the perfect mouthwatering chocolate chip cookie, simple, homespun treats are some of our most beloved. Melissa Murphy has a l……続きを見る
Learn How To Make Delicious Waffles.
Some of the recipes in the book:
Apple Honey Waffles, Bacon And Brown Sugar Waffles, Banana Caramel Waffles, Black Currant Waffles, Blue Cheese And Walnut Waffle……続きを見る
If you’ve never tasted a fresh, homemade marshmallow, are you in for a treat! Marshmallow Madness! shows how to whip up dozens of fluffy, puffy flavorsーfrom Strawberry and Vanilla to Buttered Rum, ……続きを見る
A former Hollywood insider trades the Hollywood Hills for Green Acresーand lives to tell about it in this hilarious, poignant treat of a memoir.
As head of her celebrity sister’s production company,……続きを見る
The perfect cupcake for every occasion.
Swirled and sprinkled, dipped and glazed, or otherwise fancifully decorated, cupcakes are the treatsthat make everyone smile. They are the star attraction for……続きを見る
著者:Rachel Thebault
出版社: Random House Publishing Group
発売日: 2010年10月26日
DESSERT DRESSED TO THE NINES
Today’s baker faces a great challenge: With little time and a limited repertoire, she often needs to whip up a delicious dessert that’s dressed to impress. Rachel Schift……続きを見る
Whole grain, wheat free and sugar free desserts and baked goods mean better nutrition and better health. The cakes, cookies, breads and muffins, pies, etc. found in Naturally Desserts... eCookbook c……続きを見る
Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection of uniquely delicious dessert recipes……続きを見る
As hard as it initially seems, you can actually bake your own bread. While some bakers can make elaborate and difficult breads with complicated recipes and processes, it doesn’t have to be that way.……続きを見る
Try making these easy, decadent soft pretzel recipes.
Some of the recipes within the book:
Almond White Chocolate Pretzels, Cinnamon Raisin Pretzels, Cinnamon Sugar Pretzels, Cranberry Pecan Pretzel……続きを見る
With a pie for every occasion and a tart for every season, Hamlyn All Colour Cookbook 200 Pies & Tarts will teach you how to bake all of your favourites at home - just like mum used to make. Includi……続きを見る
Try making these easy, decadent honey recipes.
Some of the recipes within the book:
Honey Chicken, Honey Chicken Wings With Cinnamon Dip, Honey Sesame Chicken, Honey Guinness Duck, Honey Mustard Fri……続きを見る
In this book I will show you how to make and serve some unusual cookies and cakes for entertaining your guests.
You Will Get Instructions And Recipes For The Following:
Coffee Cup Cookies
Mini Slice……続きを見る
In 1683 the Plain Sects began to arrive in William Penn’s Colony seeking a land of peace and plenty. They were a mixed people; Moravians from Bohemia and Moravia, Mennonites from Switzerland and Hol……続きを見る
A petit four is a small confectionery generally served as part of dessert or eaten with coffee.
Some of the recipes within the book:
Classical Petit Fours Glacés Recipe, A La Ritz Petit Fours, Choco……続きを見る