As receitas mais amadas de Danielle Noce, criadora do I Could Kill For Dessert, o maior site de confeitaria do Brasil, agora em suas mãos!
Em Por uma vida mais doce: As mais amadas, Danielle Noce tr……続きを見る
A definitive guide to British baking from award-winning expert Sybil Kapoor. Every baking recipe you need – sweet and savory – is here, and every technique too, plus fascinating and useful informati……続きを見る
Prepare to take your taste buds on a sweet adventure with our Fudge Cookbook. Whether you're a baking novice or an experienced chef, this comprehensive guide will embolden you to create delicious fu……続きを見る
The New York City-based Fat Witch Bakery recipe collection of the best brownies, blondies, and other bars perfect for holiday baking and bake sales.
Fat Witch brownies are a chocolate obsession, not……続きを見る
As melhores receitas de brigadeiros e sorvetes do I Could Kill For Dessert, o maior site de confeitaria do Brasil, agora em suas mãos!
Em Por uma vida mais doce: Os favoritos de todos os tempos, Dan……続きを見る
As receitas mais fáceis do I Could Kill For Dessert, o maior site de confeitaria do Brasil, agora em suas mãos!
Em Por uma vida mais doce: as mais fáceis, Danielle Noce traz 10 receitas pra você faz……続きを見る
著者：Cédric Grolet
出版社： LEC communication (A.Ducasse)
発売日： 2017年11月02日
Les desserts de Cédric Grolet sont de ceux qui vous procurent une émotion inoubliable. Véritables fils conducteurs de sa pâtisserie haute couture, les fruits y sont travaillés pour révéler leur esse……続きを見る
Whether you're a novice or experienced cook, this cookbook will help you create the perfect picnic menu. With an array of recipes to choose from, you're sure to find something to please everyone!
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Desserts are an irresistible treat that can be the perfect way to finish off any meal. Whether it's a light fruity dish on a summers evening, or a hearty pudding on a cold winters night everybody ha……続きを見る
You may not realize it, but many essential therapeutic techniques can be accessed right in your own kitchen. In Mind over Batter, licensed therapist and master baker Jack Hazan guides you through 75……続きを見る
Whether you think of them as “doughnuts” or “donuts,” you’ll be amazed at how easy it is to make these sweet treats at home.
Dripping with chocolate glaze, bursting with sweet vanilla cream or black……続きを見る
80 recettes pour réaliser tous ses desserts préférés !
*80 recettes pour réaliser tous ses desserts préférés !
Leçons de cuisine Pâtisserie*, ce sont :
10 techniques de base illustrées étape par éta……続きを見る
THE SUNDAY TIMES BESTSELLER
'For bung-it-in-the-oven cooks everywhere, this is a must-have book: Diana Henry has a genius for flavour.' - Nigella Lawson
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The Sunday Times Best Cookbooks of the Year……続きを見る
L’essentiel de la pâtisserie en plus de 500 recettes et 80 techniques associées en pas à pas.
Eddie Benganhem, nous présente son premier livre "bible" de la pâtisserie pour maîtriser toutes les tech……続きを見る
著者：Odette Williams
出版社： Clarkson Potter/Ten Speed
発売日： 2019年03月12日
A nostalgic ode to the joy of homemade cake, beautifully photographed and with easy mix-and-match recipes for a sweet lift any day of the week.
“A sweet book full of incredible photography, delightf……続きを見る
Il y a quelques années, lors de leur premier voyage à Tel Aviv, Sarah et Emmanuel, un couple de gourmands, découvrent la babka… Un coup de foudre, un plaisir inouï, une addiction, une obsession !
« ……続きを見る
著者：Deb Perelman
出版社： Knopf Doubleday Publishing Group
発売日： 2022年11月15日
NEW YORK TIMES BEST SELLER • A BON APPETIT and EPICURIOUS BEST BOOK OF THE YEAR • The long-awaited new book from the best-selling and beloved author of The Smitten Kitchen Cookbook and Smitten Kitch……続きを見る
Mary Berry is the queen of cakes. There is no one better qualified to show you how to make the best Victoria sponge, vanilla cupcake, fruit tea bread or chocolate fudge cake. Together with these ete……続きを見る
著者：Paul Hollywood
出版社： Penguin Books Ltd
発売日： 2016年05月19日
Discover delicious and simple bakes inspired by Paul Hollywood's journey around the world, f****rom one of the nation's favourite bakers and Great British Bake Off judge
Containing a variety of both……続きを見る
A collection of 70 recipes celebrating the history and stories of the classic American soda fountain from one of the most-celebrated revival soda fountains in the country, Brooklyn Farmacy.
A centur……続きを見る
著者：Gwen W. Steege
出版社： Storey Publishing, LLC
発売日： 2012年10月26日
Chewy versus pillow-soft. Crispy edges versus golden brown. Gooey oatmeal versus rich molasses. How can anyone choose? Gwen Steege takes you through her impressive backlog of creative, easy-to-follo……続きを見る
著者：Deena Jalal
出版社： Page Street Publishing
発売日： 2019年06月11日
Your New Favorite Ice Cream Has Arrived
Dig into FoMu Ice Cream’s most popular flavors without waiting in line for a cone. Signature scoops like Peanut Butter Mud Pie, Rockier Road, Matcha White Cho……続きを見る
著者：Calum Franklin
出版社： Bloomsbury Publishing
発売日： 2020年09月24日
'Calum is the pie king' Jamie Oliver
'If you want to know how to make a pie, Calum is your go-to man!' Tom Kerridge
Discover the definitive pie bible from self-confessed pastry deviant, chef and Lon……続きを見る
NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, ……続きを見る
A must-have baking bible from the James Beard award–winning baker and owner of the beloved Flour bakeries in Boston.
James Beard award–winning baker Joanne Chang is best known around the country for……続きを見る
