"Der fortælles fantastiske og uden tvivl ofte sande historier om ræves durkdrevenhed og om jægerens næsten utrolige lynsnarhed under rævejagt. Den slags hændelser har jeg ikke oplevet, men jeg greb ……続きを見る
'The perfect cookbook for achieving and maintaining a healthy weight'
- Gary Taubes
'The cookbook every diabetic needs.'
- Dr Aseem Malhotra on The 30 Minute Diabetes Cookbook
'An inspiring recipe b……続きを見る
The Complete Field-to-Table Guide to Bagging More Game, Cleaning it Like a Pro, and Cooking Wild Game Meals Even Non-Hunters Will Love
Wild game hunting and cooking enthusiast Haley Heathman shares ……続きを見る
'The case Phil makes for canned and frozen food is compelling.' - Waitrose Weekend
Nutritious and convenient, canned and frozen food can be used for a wide range of value-for-money recipes. In The C……続きを見る
Seared is a one-stop shop for recipes and practical advice that will help you get the most from cooking meat on your barbecue, beginning with the science of why we need to cook different cuts in dif……続きを見る
You could be forgiven for thinking that the keto lifestyle is an expensive one - but that doesn't have to be the case. In this highly anticipated follow-up to the bestselling Keto Kitchen and Lazy K……続きを見る
A culinary expedition celebrating cooking from across the African continent
Africana travels the continent showcasing its vibrant and varied cuisines that are rich in flavour, diverse in culture and……続きを見る
It's hard to get sick of eating vegetables.
But there are times when I get so tired of eating something, I start to get sick of eating it. That's why I love sous vide.
No more canned vegetables! And……続きを見る
Do you struggle with weight loss and want a diet that is low in fat and sugar, but high in protein?
Does dieting seem like an impossible struggle?
Do you constantly feel hungry and unsatisfied even ……続きを見る
著者:SUSAN SAM
出版社: SUSAN SAM PUBLISHER
発売日: 2021年11月26日
• This Jerky Cookbook Book 2 : For Beginners Made Easy Step by Step.
• Contains a variety of traditional Jerky recipes.
• Each recipe has a simple step that can be easily followed.
• You will find J……続きを見る
著者:SUSAN SAM
出版社: SUSAN SAM PUBLISHER
発売日: 2021年11月26日
• This Jerky Cookbook Book 1 : For Beginners Made Easy Step by Step.
• Contains a variety of traditional Jerky recipes.
• Each recipe has a simple step that can be easily followed.
• You will find J……続きを見る
著者:SUSAN SAM
出版社: SUSAN SAM PUBLISHER
発売日: 2021年11月28日
• This Jerky Cookbook Book 3: For Beginners Made Easy Step by Step.
• Contains a variety of traditional Jerky recipes.
• Each recipe has a simple step that can be easily followed.
• You will find Je……続きを見る
著者:Master Gamer
出版社: Hiddenstuff Entertainment
発売日: 2021年12月29日
This book will teach you: - Tips, trick and suggestions! - Essential things the game doesn't tell you straight away - What are moogle medals - Early game materia loadout tips - Spells will impact th……続きを見る
From the lauded multigenerational farming family behind Liberty Ducks, an all-encompassing guide for everything you need to know about preparing and cooking duck.
Foreword by Chris Cosentino, author……続きを見る
著者:Rob Morris
出版社: White Lion Publishing
発売日: 2022年03月08日
Have you ever wanted to eat like the Peaky Blinders? With this first official cookbook, you can now take a unique culinary journey into the world of the Shelby's.
Filled with 50 delicious and evocat……続きを見る
Disponer de poco tiempo para cocinar es hoy algo habitual, especialmente en las familias que tienen niños; sin embargo, esto es perfectamente compatible con el hecho de preparar en poco rato platos ……続きを見る
'Without preaching, this argues for eating meat in a better way, sustainably, ethically, intelligently and with an understanding of farming' - Diana Henry, The Daily Telegraph
This book is a celebra……続きを見る
"This book is just about food. Nothing flashy, no expensive equipment and gizmos. It’s entirely about flavours and understanding. Food in its entirety is more than about filling your stomach; it’s a……続きを見る
著者:Antoine Soulié
出版社: Éditions du Gerfaut
発売日: 2015年01月06日
Comment cuisiner une pièce de gros gibier qu’on ne peut ni rôtir ni griller? C’est toute la difficulté de la cuisinière ou du cuisinier qui dispose de bas morceaux. En effet, ceux-ci occupent rareme……続きを見る
Bask in the beauty of the forest (or your backyard) with the Men with the Pot as you create memorable, mouthwatering meats, rustic bakes, and more over your campfire or on your grill.
People often a……続きを見る
TikTok sensation Chef Daniel Lambert brings you the food you really want to eat in his much-anticipated first cookbook.
Enter the comfort zone with Chef Daniel Lambert’s unapologetically delicious r……続きを見る
Learn how to eat better and spend less with deliciously easy recipes
'Delicious, thrifty, inspiring' GUARDIAN
Featuring over 100 mouth-watering recipes and practical tips, Economy Gastronomy will he……続きを見る
'A collection of vibrant recipes'
Daily Telegraph
Packed full of delicious, satisfying recipes and loads of meat wisdom, Carneval promises to give you a better understanding of how to source, cook a……続きを見る
No kitchen dramas or barbecue fails ever again. Just perfectly cooked meat.
OFM award-winner Neil Rankin knows how to cook meat. In this book he explains how he does it, using the foolproof methods ……続きを見る
Embrace a healthy and natural lifestyle in 2020 with this delicious collection of over 110 paleo-inspired recipes
__________
This is heavenly food which is also incredibly good for you; the type of ……続きを見る
The ultimate recipe collection for feeding a crowd
When the mood calls for food that feeds the people we love, this every-eventuality entertaining bible will have you covered.
With over 400 recipes ……続きを見る
Det nordiske køkken har skabt interesse for at lave mad af råvarer, som findes i naturen omkring os. Flere end nogen sinde går på jagt, og aldrig før har der været så mange kvinder blandt jægerne. M……続きを見る
Michelinkok giver sit bud på helt vildt lækker og superenkel mad, der kan laves på under en time, i denne brugervenlige vildtkogebog med en helt ny tilgang til emnet.
Køkkenchef på Kong Hans Kælder,……続きを見る
THE BRAND-NEW SUNDAY TIMES BESTSELLER
Bake every day the Bikers' way
For the Hairy Bikers, nothing says love and home like the smell of a cake in the oven, a homemade loaf or a hearty, freshly baked……続きを見る
THE SUNDAY TIMES BESTSELLER
The ultimate cookbook for simple everyday recipes that fit your needs and won't break the bank
Michelin-star chef Tom Kerridge is here with Real Life Recipes to make ever……続きを見る