著者:Yasmin Khan
出版社: W. W. Norton & Company
発売日: 2021年05月04日
A Finalist for the 2022 James Beard Foundation Cookbook Award and the 2022 IACP Award (International)
Longlisted for the 2022 Art of Eating Prize
A New York Times Best Cookbook of 2021 • A Guardian ……続きを見る
The city of Greece is a beautiful place with lots of amazing islands and beaches that anyone will love to spend their vacation. To top it up, they also have wonderful dishes that anyone will die to ……続きを見る
著者:Ann Flesor Beck
出版社: University of Illinois Press
発売日: 2020年10月26日
Gus Flesor came to the United States from Greece in 1901. His journey led him to Tuscola, Illinois, where he learned the confectioner's trade and opened a business that still stands on Main Street. ……続きを見る
When Gabriella first saw the Greek island of Corfu, "it was simply paradise"ーexcept that there were no good restaurants. So she and her sociable Greek husband rented a charming old Venetian vill……続きを見る
**2014 My Kitchen Rules Finalists, twins Helena & Vikki Moursellas take you home to the simple Greek food they love to eat with their family and friends.**Nothing tastes better than a home cooked me……続きを見る
For years now I have been asked to share my home recipes and inspiration when it comes to cooking. I was blessed to spend time around my mom, my dad and my grandmothers in the kitchen as I was growi……続きを見る
著者:SUSAN SAM
出版社: SUSAN SAM PUBLISHER
発売日: 2021年01月17日
This Greek Cookbook Book 1: For Beginners Made Easy Step by Step.
Contains a variety of traditional Greek recipes.
Each recipe has a simple step that can be easily followed.
You will find Greek coo……続きを見る
著者:SUSAN SAM
出版社: SUSAN SAM PUBLISHER
発売日: 2021年01月20日
This Greek Cookbook Book 2: For Beginners Made Easy Step by Step.
Contains a variety of traditional Greek recipes.
Each recipe has a simple step that can be easily followed.
You will find Greek coo……続きを見る
著者:SUSAN SAM
出版社: SUSAN SAM PUBLISHER
発売日: 2021年01月22日
This Greek Cookbook Book 3: For Beginners Made Easy Step by Step.
Contains a variety of traditional Greek recipes.
Each recipe has a simple step that can be easily followed.
You will find Greek coo……続きを見る
Can you cook like a Greek god/goddess?
We know that a lot of you would answer in the negative even without putting much thought into it!! The truth is that everyone can cook like Greek gods/goddesse……続きを見る
The well-known chef Michalis Ntounetas demonstrates his view of Greek cuisine, applying a modern touch in a book against the spirit of the times. Culinary teacher and top award-winning professional,……続きを見る
Το βιβλίο αυτό απευθύνεται κυρίως στον επαγγελματία μάγειρα, βοηθό μάγειρα ακόμα και στον σεφ, χωρίς να αποκλείεται και η χρησιμότητά του και σε μια πεπειραμένη νοικοκυρά που μαγειρεύει για την οικο……続きを見る
Do you struggle to lose weight? Don't have time to cook every day? Don't have any ideas for ketogenic meals?
This is the Cookbook you'll need for the next few months to help you lose weight, and mos……続きを見る
Does the Mediterranean diet excite you with its amazing flavors but still want to maintain your body shape? Would you like to successfully follow a healthy lifestyle but do you still want to enjoy d……続きを見る
Start Your Day off the Right and Healthy Way With This Collection of Sumptuous and Authentic Mediterranean Breakfast Recipes That Are Worth Waking Up For!
Do you want to transform your regular break……続きを見る
著者:Michael Psilakis
出版社: Little, Brown and Company
発売日: 2009年10月28日
A rising star in the food world, Michael Psilakis is co-owner of a growing empire of modern Mediterranean restaurants, and one of the most exciting young chefs in America today.
In How to Roast a La……続きを見る
Named a Best Cookbook of the Year by Epicurious. “Stratou approaches Greek food in a soulful and imaginative way.” ーAlice Waters
In Cooking with Loula, Alexandra Stratou invites readers into her Gr……続きを見る
Debbie Matenopoulos, the first member of her family born in America, grew up in a traditional Greek household, eating delicious, authentic Greek cooking that her family had passed down for generatio……続きを見る
Growing up Italian I remember the countless high carb pasta dishes my mom would cook up,spaghetti and lasagna, gnocchi and don't get me wrong I love my Italian food but what if you need to go keto d……続きを見る
Book Description
Beans, also known as pulses and legumes, have been present in human diets for thousands of years. Their benefits and nutritional value are massively significant and well-documented,……続きを見る
The award-winning Greek chef Irini Togia, our well-known and beloved "Rena Tis Ftelias", presents the best Greek traditional recipes in their most successful version. After 35 creative and successfu……続きを見る
WINNER OF THE OBSERVER FOOD MONTHLY BEST NEW COOKBOOK AWARD
THE SUNDAY TIMES BESTSELLING COOKBOOK
The Daily Mail Best Cookbooks of the Year 2022
The Independent 10 Best Cookbooks of 2022
Delicious M……続きを見る
My Greek Keto Kitchen
Greek cuisine is known world-wide and chances are you have either eaten at a local Greek Restaurant or a friend has prepared a traditional Greek meal for you. Living a healthy ……続きを見る
The award-winning Greek chef Irini Togia, our well-known and beloved "Rena Tis Ftelias", presents the best Greek traditional recipes in their most successful version. After a creative and successful……続きを見る
**THE INSTANT NO.1 SUNDAY TIMES BESTSELLER
Traditional and modern family favourite recipes.**
Meliz's Kitchen is a celebration of the melting-pot of delicious spices and fresh flavours that make a T……続きを見る
“The purpose of this book is that readers should realize that they are not holding a collection of tempting recipes but that eating during the fasts can be both healthy and tasty. Food without oil i……続きを見る
Reconocida como una de las más exquisitas, la repostería griega nos propone un increíble mundo de sabores y perfumes con postres, dulces, panes y masitas elaborados con las especias más aromáticas y……続きを見る
Are you in Spain or want to try Spanish food while on a Keto diet? Are you unsure what to eat and what not to eat when on a ketogenic diet? We've compiled a list of tasty dishes that you may try for……続きを見る