Indian 11

Gabriel Cousens beschreibt die Lehre von den drei ayurvedischen Konstitutionstypen, die erwie kaum ein zweiter Autor mit neusten wissenschaftlichen Erkenntnissen zu kombinieren weiß. Ein ausführlich……続きを見る

Most recipes in this book can be tweaked easily to suit your personal choice. You can substitute or altogether remove any ingredients (of course except the main ingredient) that you don't have or no……続きを見る

The Vibrant Flavors of Bengali Cuisine Brought to Your Home Kitchen Bengali native Kankana Saxena captures the wealth of intoxicating dishes and depths of favor that are fundamental to the Bengali c……続きを見る

Quick Flavorful Plant-Based Dishes Made Easy Manali Singh, founder of the popular blog Cook with Manali, shares her secrets to making your favorite traditional Indian dishes faster and healthier in ……続きを見る

Durban is the largest city in the province of KwaZulu-Natal, and the biggest port in Africa. It is a melting pot of African, European and Asian cultures, and is often used as a springboard for trips……続きを見る

There are few books that offer home cooks a new way to cook and to think about flavorーand fewer that do it with the clarity and warmth of Nik Sharma's Season. Season features 100 of the most delici……続きを見る

Over 2,60,000 copies sold. Updated and Enlarged Edition in Full Color. Taken from Rohini Singh’s early experiences in the kitchen, this book is for all those venturing into the culinary arena for th……続きを見る

Spice Alchemy - conjure up explosive flavors that'll blow your friends & family away! Ever wondered why restaurant meals and takeaways taste so fantastic? Sure, they're trained chefs, but - wouldn't……続きを見る

We all know there is more to Indian food than just curries; it can also be really healthy, fresh and super delicious. Chetna's Healthy Indian contains home cooking at its best - straightforward meth……続きを見る

This book is a composition of recipes which is beneficial for the human body, as food is a source of energy. According to me, food is essential for one’s well-being and cooking is a culmination of s……続きを見る

Vibrant Indian Cooking Made Simple Enjoy your favorite Indian foods with faster cooking times, accessible ingredients and exciting flavors with this gorgeous, inspiring guide to modern Indian cuisin……続きを見る

Comforting Vegan Meals Full of Indian Flavor Rakhee Yadav, born and raised in India, simplifies and reimagines the traditional plant-based recipes of her childhood to create incredible meals the who……続きを見る

Cuisine from time immemorial has given a distinct identity to a region simultaneously echoing the culture of the same. A place where cooking food is considered an art form, one can only imagine what……続きを見る

Are you an Asian food aficionado? An adventurous cook? An innovative cook? A curious cook? Or perhaps a budget-minded cook looking to produce flavorful Asian dishes using local products? Then this b……続きを見る

Vartman me sarvjanik jivan jine wale pratyek vykti chahe vah vidhyarthi, grihni ya koi aur ho khastaur par office mai kaam karne walo ke liye achhi personality aur behtar communication skill ka hona……続きを見る

Are you fond of exotic Indian cuisine? Too busy to spend hours over frying pans? Preparing for the special dinner party and determined to thrill your guests? Have you decided to lose weight the yumm……続きを見る

Hardik's Kitchen is here to teach you simple yet delightful recipes that carries out the authenticity of Indian Vegetarian Cooking for new cooks as well as experienced chefs. Food lovers will be int……続きを見る

Invite Nandita and her books to be at your side in your kitchen for a refreshing approach to cooking healthy, flavorful and easy Indian meals and dinner spreads. Using her unconventional and simplif……続きを見る

Discover favorite foods from all over India with the Instant Pot! By now, nearly everyone has heard of the Instant Pot, the multi-use programmable pressure cooker that has taken the home cooking wor……続きを見る

Faisons riz aux légumes mélangés, Riz à la tomate, riz épicé, Pois Rice, Khichdi, Sweet Rice, riz aux tomates, Boondi, cari mixte, Curry beurré, aubergine Bharta, petits pois et pommes de terre, pom……続きを見る

The best of Alamelu’s cookbooks and TV recipes in one volume! “I highly recommend Healthful Indian Flavors with Alamelu to readers who want to take advantage of the powerful, healing antioxidant qua……続きを見る

தந்தை பெரியார் காலந்தொட்டு ஏறத்தாழ 60, 70 ஆண்டுகளாக திராவிடம், திராவிடர் என்பதற்கான வரலாற்று ஆதாரங்களை திராவிடர் இயக்கம் எடுத்துக்காட்டி நிரூபித்து வருகின்றது. ஆனாலும் அவ்வப்போது குழப்பவாதிகள் சிலர்……続きを見る

Do you want to make great recipes for yourself and family using the Instant Pot? Did you get an Instant Pot as a present? Or do you already have one in the kitchen, but have no idea what to cook? Th……続きを見る

India is one of the most fascinating and magical regions in the world, is characterized, in fact, as an extraordinarily rich territory of mixtures of different religions and traditions, mixture that……続きを見る

Winner of the Gourmand World Cookbook Awards 2019 in South Pacific category, Annapurna is a collection of dishes from Nalini's childhood memories and the changing food and eating habits she observed……続きを見る

At an age when, all people talk about is smoothies and weight losing shakes, Taste of Magic brings alive cooking that is simple and healthy. This book has more than a 50 recipes that are mouthwateri……続きを見る

Indian Cookook Quick & Easy Recipes for Big Family. Healthy and Natural Foods Tasty India Food 続きを見る

The chef behind the popular Mowgli Street Food cookbook shares over 100 global rice recipes to spice up your kitchen Across continents, rice is the dramatic centerpiece of the table and at the heart……続きを見る

Real and simple unique Indian recipes packed with fresh herb and spice filled flavors from the creator of Mowgli restaurants This unique collection features easy, healthy, and delicious Indian recip……続きを見る

THE SUNDAY TIMES BESTSELLER Whether vegan, veggie or simply an avid home cook, this exquisitely designed cookbook is full of simple recipes that will have every reader swooning. 'Enticing, inviting ……続きを見る