Approach the Mediterranean Sea from any direction and you know you've entered a different world. Rick Stein's culinary odyssey takes in both the islands and coast of this remarkable region.
Travelli……続きを見る
Prepare to fall in love with Spanish food! With stunning photography, easy-to-follow, step-by-step recipes and a real sense of love for the cuisine, this is the perfect book for anyone wanting to br……続きを見る
»Alte Kochbücher sind deshalb in hohem Grade aufschlussreich, weil sie Einblick ins gesellschaftliche Gefüge eines Landes oder einer Zeit gewähren und dabei den Gegenstand von seiner zugleich realst……続きを見る
57 Delicious Mediterranean Diet Recipes for Breakfast, Lunch, Dinner & Desserts
Preparing Mediterranean Diet meals is not as difficult as you might think. These tasty Mediterranean recipes were desi……続きを見る
La Verdad Acerca del Aceite de Oliva
Beneficios – Métodos de curado – Remedios
Prefacio
Por Jim Henry
PresidenteTexas Olive Ranch
Director Ejecutivo Texas Olive Oil Council
No es un libro de cocina.……続きを見る
A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully.
Pandan leaves meet pomegranate seeds, star anise meets sumac, and miso meets……続きを見る
著者:Sameh Wadi
出版社: Page Street Publishing
発売日: 2015年04月14日
An Unforgettable Homage to Mediterranean Cuisine
Sameh Wadi's award-winning restaurants are just the beginning of his talents. He has a spice company, was a semifinalist for the James Beard Foundati……続きを見る
著者:Zlatko Gall
出版社: Surogat d.o.o.
発売日: 2015年01月30日
Kužinavanje u (ili - na) brodu više je od običnog svakodnevnog kuhanja ali zasigurno i posve drugačije od zahtjevnih gastronomskih operacija u raskošno opremljenim kuhinjama s bogatim smočnicama. On……続きを見る
Passionate chef, caterer, cooking instructor, and consultant Marguerite Henderson presents an exciting new book on a revolutionary new way to eat and entertain: small! Small Plates collects tried-an……続きを見る
KOCHST DU NOCH ODER MIXT DU SCHON? Kastilianische Cremesuppe, Vitello Tonnato, Gyros Kefalonia oder Toskanischer Kaninchentopf - das sind nur einige der mediterranen Köstlichkeiten, die Maria del Ca……続きを見る
Fresh fish for everyone! The range of fish and seafood you can buy today is ever increasing, and the different ways of preparing fish from all over the world are equally popular. Perfect timing then……続きを見る
Better than your favourite Italian! If you think pizza and pasta is all there is to Italian cooking, think again! You're missing out on the many culinary delights of la "cucina italiana". In additio……続きを見る
著者:Jenkins
出版社: Penguin Publishing Group
発売日: 2015年10月06日
Acclaimed food writer Nancy Jenkins, teams up with her master chef daughter Sara with a unique around-the-seasons cookbook devoted to simple, everyday pasta recipes
There are few ingredients in a co……続きを見る
GET INTO MOROCCAN-STYLE COOKING WITH 200 RECIPES FROM THE BESTSELLING HAMLYN ALL COLOUR SERIES
Taste the many depths and flavours of Morocco, with 200 recipes for tagines, salads, snacks and much mo……続きを見る
Starters for any occasion! Who doesn't like them, these little starters that whet your appetite? Whether it's a traditional starter with vegetables, fish or meat, a classic primo piatto with pasta, ……続きを見る
Cuisiner et se faire plaisir sans remords ! Un plat savoureux ne doit pas nécessairement peser sur l'estomac. Ces recettes du quotidien vous permettent de manger sainement et sans sacrifier votre pl……続きを見る
Conjure up a holiday spirit at your table! The best olive oil, fresh herbs, delicious olives and aromatic garlic, crisp vegetables and ways to simmer and gently cook succulent fish and meat: conjure……続きを見る
A collection of delicious Mediterranean recipes. A mix of modern and traditional Greek recipes, all inspired by the quaint and picturesque island of Paxos.
This cookbook will appeal to fans of Medit……続きを見る
Sun-drenched beaches, sparkling seas, bustling markets and long lazy lunches eaten under shady vines. These are some of the images that immediately evoke memories of our favourite holidays and the w……続きを見る
Are you a fan of Italian food but you don’t know how to cook it? Then, this book is perfect for you. It presents 40 easy recipes, clearly explained, to surprise your family and friends with deliciou……続きを見る
"Bimby" già? Zuppa cremosa Castigliana, Vitello Tonnato, Gyros alla Cefalonia o Stufato di coniglio della Toscana - sono solo alcune delle delizie mediterranee, che Maria del Carmen Martin-Gonzalez,……続きを見る
著者:Zlatko Gall
出版社: Surogat d.o.o.
発売日: 2015年05月25日
To Cook is Necessary
Cooking in a galley or small sailboat is much more demanding than everyday cooking and quite different compared to sophisticated gourmet projects in lavishly equipped kitchens w……続きを見る
**Want to master pasta? Let Jamie help, with his essential Food Tube guide to simple and seasonal pasta dishes
'Enjoy this pocket-sized cookbook, full of incredible, achievable pasta recipes, from t……続きを見る
Scientists continue to acclaim the traditional Mediterranean lifestyle as one the most healthful, nutritious ways of living in the worldーone that may help you lose weight and avoid or even reverse ……続きを見る
A love letter from two Americans to their adopted city, Tasting Rome is a showcase of modern dishes influenced by tradition, as well as the rich culture of their surroundings.
Even 150 years after u……続きを見る
Savory, heart-healthy Lebanese recipes from a renowned chef
The cuisine of Lebanon epitomizes the best of the Mediterranean diet, which is highly regarded for its positive health benefits. Abounding……続きを見る
La dieta mediterránea para su salud y la pérdida de peso saludable.
La famosa dieta mediterránea es un plan de dieta que incorpora el consumo de alimentos de los países mediterráneos, es decir, los ……続きを見る
Healthy and Traditional Eating In The Mediterranean takes you to nine countries on the Mediterranean Sea, providing a guide for the traveler's palette with forty full-color photos. Learn more about ……続きを見る
Op zoek naar bijzondere recepten voor haar kookschool vertrekt Jennifer Klinec naar Iran. Daar ontmoet ze een vrouw die haar zal inwijden in de geheimen van de Perzische keuken. De zoon des huizes w……続きを見る
著者:S.R. Stewart
出版社: Unsolicited Press
発売日: 2015年12月16日
Have you ever been to Greece? Neither have I, but that doesn't mean that we can't eat like them. Mediterranean cuisine is comprised of an abundant amount of fruits and veggies, olive oil, fish, brea……続きを見る