New England Soup Factory soups are like no other soups, and now you can recreate them in your own home. Soups will no longer be the appetizers or side dishes thanks to the delicious and easy-to-foll……続きを見る
著者:Rachel Allen
出版社: HarperCollins Publishers
発売日: 2013年02月19日
Rachel Allen, the face of real Irish cooking, shares the authentic Irish recipes that bring her family and friends racing to the table. With Rachel’s Irish Family Food, you can bring a taste of Irel……続きを見る
**The end-all-be-all guide to ramen as told by the iconoclastic New Yorker whose unlikely life story led him to open Tokyo’s top ramen shopーfeaturing 44 recipes!
“What Ivan Orkin does not know abou……続きを見る
Anissa Helou’s Levant is a collection of mouth-watering recipes inspired by Anissa’s family and childhood in Beirut and Syria, and her travels around the exciting regions of the eastern Mediterranea……続きを見る
The recipes are great, the text is very honest, clear and earthy. This whole book just exudes "this is what works, it's not that complicated, and this is how to do it."
If you like soups, you need t……続きを見る
著者:Vita Greco
出版社: A Few Good Books Publishing
発売日: 2013年08月11日
Those of you who saw the author, Vita Greco on Sara Moulton’s “Cooking Live” on TV’s Food Network, know what a great cook she is and those of you who haven’t seen her will find out in her cookbook N……続きを見る
著者:Mario Zanders
出版社: Mario Zanders
発売日: 2015年05月09日
The Soup, Grazie!
Any Seinfeld fan knows how the Soup Nazi denied Jerry a taste of that scrumptious soup. The Soup Nazi was famous for his saying “No soup for you!” The Soup, Grazie! is quite the op……続きを見る
著者:Jo Frank
出版社: Emereo Publishing
発売日: 2012年10月24日
The first edition of this book is regarded as a classic in its field. Now, in an expanded and updated version with 20 NEW recipes, Jo Frank once again presents a step-by-step guide to the World's be……続きを見る
Unable to chew? Here are some quick and easy answers to what's for dinner. Using readily available ingredients even the cooking phobic can prepare delicious and appetizing meals for those times when……続きを見る
Choice cookery by Catherine owen
-This ebook Included TOC for Reader.
-This sample in this ebook ;
IT is not proposed to give the soups to be found readily in most cooking-books in these pages, but ……続きを見る
著者:W.C. Jameson
出版社: Taylor Trade Publishing
発売日: 2005年10月25日
Jameson's book combines the lore of chili with over 125 recipes organized by history, geography, fact, and folklore. His recipes reflect traditional and nontraditional ingredients and include wild g……続きを見る
In SLOW COOKER, the bestselling author of A YEAR IN A BOTTLE shares her favourite slow cooker recipes. From soups and stews to lighter fare such as ocean trout fillets with spicy asian glaze, and ev……続きを見る
Appetizers and Soups provides plenty of inpiration for those all-important complements to the main course. Here you will find the tastes of the globe for every occasion - elegant canapes to go with ……続きを見る
著者:Keith Abel
出版社: HarperCollins Publishers
発売日: 2010年01月21日
A cookbook to love, a cookbook to read. Delicious, beautiful, organic, seasonal recipes from Britain’s organic food hero!
A cookbook to love, a cookbook to read. Delicious, beautiful, seasonal recip……続きを見る
Bestselling author Sally Wise shares her favourite recipes for cooking in the cooler months.
From warming soups to hearty pies and tasty curries and casseroles, there's something for everyone in WIN……続きを見る
著者:Ruth Lancaster
出版社: Tru Divine Publishing
発売日: 2013年10月07日
Learn how to make great tasting stew recipes, southwest stew, chuchwagon stew, hearty skillet stew, healthy stew recipes, beef stew recipes in slow cooker and more.
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著者:Christopher Tan
出版社: Marshall Cavendish International
発売日: 2013年03月01日
Soups is a compilation of 60 exciting recipes that will inspire cooking enthusiasts to whip up and enjoy soups of various tastes and textures for every occasion. Whether hot or chilled, smooth or ch……続きを見る
An upscale approach to the new-old phenomenon of cooking with a slow cooker, by author and food journalist Lynn Alley, featuring 60 recipes.
With fresh ingredients and imaginative recipes, you can c……続きを見る
著者:Kit Thomas
出版社: Bone Idle Publishing
発売日: 2013年06月20日
A fantastic selection of Traditional stew recipes for the very, very lazy. As easy as pie, or easier, you too can cook fresh, wholesome, nutritious meals that involve little preparation time and les……続きを見る
Sopas são ótimas opções para quem deseja seguir uma alimentação equilibrada e de fácil digestão. O leitor aprenderá receitas que servem tanto para o dia a dia como para compor cardápios especiais ao……続きを見る
Classic Bestseller from the world’s best-known vegetarian cookery writer.
Stylish updated version of the classic vegetarian bestseller. Rose Elliot is Britain’s most popular and versatile vegetarian……続きを見る
Winner of the André Simon Food Book Award.
A personal cookery lesson from one of our finest cookery teachers.
Nowadays we seem to know a lot about food, but much less about actual cooking. In Master……続きを見る
著者:Kimberly Harris
出版社: Victory Belt Publishing
発売日: 2012年12月18日
A hearty stew on a cold winter night; a light, clear soup as a start to a meal; a spicy pho soup to warm the body and soul... It's hard to imagine a more comforting, nourishing food than a homemade ……続きを見る
New edition bringing together the full range of recipes from Antoinette Savill’s Sensitive Gourmet books. Also includes a new selection of 25 ultra low fat options.
Antoinette Savill’s previous titl……続きを見る
著者:Rachael Ray
出版社: Clarkson Potter/Ten Speed
発売日: 2012年04月17日
Rachael's top 10 lists of 30-minute meals
For more than a decade, Rachael Ray has wowed you with her flavorful dishes on TV. And she has written one incredible collection after collection of delicio……続きを見る
An incredible and fast 2 week programme with 60 soups that helps you lose up to 10lbs – the healthy way. Each soup is full of specific nutritional superfoods to help you look years younger and build……続きを見る