著者:Shoba Narayan
出版社: Random House Publishing Group
発売日: 2007年12月18日
Shoba Narayan’s Monsoon Diary weaves a fascinating food narrative that combines delectable Indian recipes with tales from her life, stories of her delightfully eccentric family, and musings about In……続きを見る
Vegetarians are always looking for new items to prepare. We have hand selected 20 Best of the Best vegetarian recipes from the Chef's Secret Vault like Vegetarian Stuffed Poblano Peppers, Unstuffed ……続きを見る
Ten Vegetarian Main Meals lists ingredients and provides instructions for cooking ten different vegetarian main courses, including soups, pies, pasta and rice dishes and even a Christmas centrepiece……続きを見る
著者:Doron Petersan
出版社: Penguin Publishing Group
発売日: 2012年02月16日
A Food Network Cupcake Wars winner shares her scrumptious recipes in a new cookbook that has vegans and omnivores alike clamoring for more.
When Sticky Fingers Sweets & Eats opened in 2002, it insta……続きを見る
Please read the review from Plant Powered Living:
http://www.plantpoweredliving.com/2013/04/17/the-raw-cure-healing-beyond-medicine-book-review/
People are finally catching on. There is no way aroun……続きを見る
Most everybody enjoys sweet potatoes during the holiday season. But did you know the health benefits of adding this versatile vegetable to your menu all year long? From processed baby foods to the m……続きを見る
When Simon Rimmer bought a small vegetarian restaurant, he had no idea how to cook. Armed with two cookbooks and heaps of enthusiasm, he and a friend created the best vegetarian restaurant in Manche……続きを見る
著者:Andrea Chesman
出版社: Penguin Publishing Group
発売日: 2000年01月01日
Andrea Chesman presents 366 creative and flavorful "natural gourmet" recipes using a wide variety of beans and grains, like basmati and jasmine rice, adzuki beans, amaranth, and quinoa. Organized by……続きを見る
著者:Natalie Slater
出版社: Page Street Publishing Co.
発売日: 2013年09月26日
Vegan Recipes Thatll Punch Your Taste Buds in the MouthNatalie has been described as "Martha Stewart meets Iron Maiden," taking vegan cooking to places it has never been before. Influenced by slashe……続きを見る
With three bustling restaurants located throughout the Los Angeles area, Real Food Daily boasts a loyal clientele of ravenous vegetarian diners and health-conscious celebrities, trendsetting young h……続きを見る
著者:Miriam Sorrell
出版社: Appetite by Random House
発売日: 2013年06月18日
From the author of the successful blog, mouthwateringvegan.com, comes over 130 incredible recipes to showcase how accessible, varied, delicious and nutritious vegan eating can be.
In this book you'l……続きを見る
The Hamlyn Classic Chefs series is a celebratory collection of some of the most admired chefs the world has to offer - noteworthy not only for their pioneering approach to food, but also for their d……続きを見る
Embrace a Vegan and Gluten Free lifestyle with this book of 21 Vegan and Gluten-Free Recipes for main course and side dishes! You'll wonder why you didn't make the switch sooner when you taste all 2……続きを見る
Cookbook with thirty veggie burger recipes, a healthy living section, sauces to compliment the burgers and menus for a totally nutritionally dense meal.
Vegan and Gluten-Free recipes are included. E……続きを見る
Just as Deborah Madison's Vegetarian Cooking for Everyone took meatless cooking mainstream, here's the complete guide to raw cuisine.
Gnocchi Carbonara. Pizzas. Star Anise Crusted Papaya Steak. Slid……続きを見る
TITLE: Beginners Guide To Meatless Casseroles AUTHOR: Ellen Spivack DESCRIPTION: An excellent guide to meatless casseroles with over 30 recipes of meatless casseroles in a easy to use book.
AUTH……続きを見る
If you thought you had to be a nutritionist to figure out a vegetarian diet, it’s actually a lot simpler than you think. Eating vegetarian, in addition to being healthy and delicious, is just plain ……続きを見る
The culinary and mythological virtues of pomegranates have been extolled in art and literature since the time of the ancient Greeks, and these days the fruit is enjoying the spotlight as one of the ……続きを見る
著者:Deborah Madison
出版社: Clarkson Potter/Ten Speed
発売日: 2012年05月09日
One taste and you'll say, "This can't be tofu!" But it is....
Nutritionists, doctors, and food authorities everywhere are telling us to eat more tofu. It's an excellent source of high-quality protei……続きを見る
Holiday cooking and vegan cooking merge in this holiday vegan recipe cookbook. Inside are 65 vegan recipes all created with those wonderful woodsy, aromatic food flavors and aromas you expect and en……続きを見る
Figuring out what to eat for breakfast just got a whole lot simpler. Many of the 25 easy to make vegan breakfast recipes in this e-cookbook can be made in advance. Prepare some muffins and breads on……続きを見る
著者:Miyoko Schinner
出版社: Book Publishing Co.
発売日: 2009年12月15日
Miyoko Schinner shares her flair for exquisite dining and her secrets to gourmet cookery. Featuring favorite dishes from when she owned the Now & Zen Bistro in San Francisco, along with meals prepar……続きを見る
Who told you that vegetables are boring? They were wrong.
We have hand selected 20 Best of the Best vegetable recipes from the Chef's Secret Vault like Pan Fried Spinach, Carrot Cashew Quiche, Kille……続きを見る
著者:Rita DePuydt
出版社: Book Publishing Co.
発売日: 2012年06月05日
Stevia extract is about 200 to 300 times sweeter than sugar, with no calories and a glycemic index of 0. It is the perfect sweetener for anyone concerned about too much sugar in their diet and are r……続きを見る
Eating well doesnt have to break the bank! By learning how to be a savvy shopper, you can make ends meet and replace expensive processed foods with high quality, readily available ingredients. In he……続きを見る
200 DELICIOUS VEGETARIAN RECIPES FOR EVERYONE TO ENJOY
Whether you're a die-hard vegetarian or a committed carnivore, the mouthwatering veggie recipes in Hamlyn All Colour Cookbook: 200 Vegetarian R……続きを見る
著者:C ALBER
出版社: Tulip Publishing Group
発売日: 2012年09月05日
Become a Vegan? Eat vegetarian?
here is the guide for you to be a real vegan. However, here are tips on important issues and whay you should pay attention to them. With the popularity of health food……続きを見る
The casserole recipes in this easy vegetarian cooking cookbook offer both delicious and classic casserole creations, as well as creative, bold and exotic casserole creations. In this third book in t……続きを見る