This book provides an overview of mitigation strategies and positive health effects of Maillard Reaction products in the contexts of food processing and storage. The effects of Maillard Reactions ca……続きを見る
Principles of Virology, the leading virology textbook in use, is an extremely valuable and highly informative presentation of virology at the interface of modern cell biology and immunology. This te……続きを見る
Interest in solid waste disposal has been growing since the early 1960s, when researchers emphasized the potential for solid waste to harbor pathogenic microorganisms. Since then, society has become……続きを見る
Principles of Virology, the leading virology textbook in use, is an extremely valuable and highly informative presentation of virology at the interface of modern cell biology and immunology. This te……続きを見る
Principles of Virology, the leading virology textbook in use, is an extremely valuable and highly informative presentation of virology at the interface of modern cell biology and immunology. This te……続きを見る
This Brief describes the chemical features of canned food products and gives background information on the technology of canning foods. It explains how canned foods are different from other packaged……続きを見る
Blue-green algae (also known as cyanobacteria) and the toxins they can produce pose serious economic, environmental, and public health problems worldwide. Much of the scientific and public interest ……続きを見る
La vida y tu cuerpo jamás volverán a parecerte los mismos.
Solo eres humano en un 10 %. Para cada una de las células que conforman tu cuerpo, existen otras nueve células impostoras. De modo que no e……続きを見る
This book provides an overview of the physiological basis of lactic acid bacteria and their applications in minimizing foodborne risks, such as pathogens, heavy metal pollution, biotoxin contaminati……続きを見る
"Emocionante e inovador. Um estudo fascinante da vida interligada de micróbios e humanos." – Newsweek
"Um assunto intrigante. A ideia de Collen, de que devemos reconsiderar o que é realmente saudáve……続きを見る
The book is a practical guide for the various steps in the post-harvest technology of frozen shrimps. Shrimps are one of the most common and popular types of seafood consumed globally. The book disc……続きを見る
This book provides a fundamental understanding of the importance of the microbiome in the life of virtually all multicellular organisms. It explains why microbes are an integral part of living organ……続きを見る
While the world is grappling with the growing problem of antibiotic resistance, marine organisms offer a promising solution with their diverse repertoire of bioactive compounds. This thematic volume……続きを見る
Biological invasions - the introduction, establishment and spread of invasive alien species - are complex global phenomena that can cause significant environmental, ecological, and economic harm. Al……続きを見る
An evolutionary biologist and science writer explores the widely-ignored role our gut microbes play in our health and well-being.
You are just 10% human. For every one of the cells that make up the ……続きを見る
THE WINNERS
COVID-19 Vaccine : Prof Sahin and Dr. Tureci
By. Jannatul Ferdous
The science behind it, be that as it may, is crafted by BioNTech. The cerebrums behind the organization is a couple grou……続きを見る
Despite an increase in life expectancy over the past 20 years, the number of novel, multi-drug resistant microorganisms has also risen dramatically. To reduce the risk of reemerging infections, and ……続きを見る
