ＮＡＮＡ - Food & Drink 1

Veteran food writer Linda Lau Anusasananan opens the world of Hakka cooking to Western audiences in this fascinating chronicle that traces the rustic cuisine to its roots in a history of multiple mi……続きを見る

Free of dairy, full of flavorーmouthwatering meals in no time. Eating a diet without dairy can be quick, simple, and scrumptious. With tons of delectable recipes you can make in half an hour or less……続きを見る

Take the guesswork out of dairy free meal prep with 6 weeks of plans and 70 tasty recipes Whether you want to avoid allergens, save money and time, or eat healthier, preplanned dairy free meals have……続きを見る

Discover how fast and easy it is to make gluten-free, dairy-free meals Eating gluten free and dairy free can be both simple and flavorful with the right guidance. This essential cookbook introduces ……続きを見る

Unlock the secrets of easy gluten-free bread baking Going gluten-free doesn't mean giving up the delight of a warm, freshly-baked loaf of bread. With this cookbook, gluten-free bakers of any experie……続きを見る

It's time to take back the kitchen. It's time to unlock the pantry and break free from the shackles of ready-made, industrial food. It's time to cook supper. The Lost Art of Real Cooking heralds a n……続きを見る

Every Day with Rachael Ray 's founding editor reinvents America's favorite dishes for a gluten- and dairy-free worldーwithout compromising flavor or texture. "The fact that everything she makes is g……続きを見る

Ungarisches Kochbuch: Köstliche, vielfältige und authentische Leckereien aus dem Urlaubsparadies am Balaton Ungarische Gulaschsuppe hat längst Weltruhm erlangt: Wenn es draußen ungemütlich wird, gib……続きを見る

In love with fresh bread and its beautiful smell that fills the house with warm There are many types of bread around the world. I’ll take you on a fun trip to learn how to make 45 different types of……続きを見る

Einfach lockermachen: Wie lässig gesunder Genuss sein kann, hat Cihan Anadologlu weltweit persönlich erlebt. Als international prämierter Bar-Champion hat er in Europa, Asien, Süd- bis Nordamerika u……続きを見る

In 1611 Francisco Martínez Montiño, chef to Philip II, Philip III, and Philip IV of Spain, published what would become the most recognized Spanish cookbook for centuries: Arte de cocina, pastelería,……続きを見る

A bunch of truly ap-peeling things to do with this fruit basket staple. If you’ve ever had a surplus of bananas and way too much time on your hands, you’ll know that this playful yellow hero is much……続きを見る

La cuisine ayurvédique est une manière de prévenir et guérir des maladies tout en prenant plaisir à manger. Savoir quoi manger en fonction de sa constitution n'est pas toujours facile, et les livres……続きを見る

Estelle Gibbs, sin trabajo y recientemente engañada por su prometido dos semanas antes del día de su boda, se encuentra en una borrachera que ni siquiera su mejor amiga puede manejar. Una noche, sol……続きを見る

As with much of African history, Ghanaian recipes were not recorded in writing but were passed down from mother to daughter in the oral tradition. This rich and diverse cuisine thus remained largely……続きを見る

‘I have never seen a book on Indian food written and designed like this . . . with such beauty and recipes that work . . . Bound to be a great success!’ SALVATORE FERRAGAMO, CEO – Il Borro ‘Karen An……続きを見る

"Kvinde kend din vin" er en vinbog til kvinder skrevet af kvinder. Bogen henvender sig til alle de kvinder, der holder af at drikke et godt glas vin, men alligevel altid står tøvende ved vinhylderne……続きを見る

Nana Wad går til vinen med højt humør, stor passion og en befriende usnobbet holdning og giver læseren en indføring i druernes og vinens verden. Bogen introducerer pædagogisk vinbegreber og regler o……続きを見る

Is, hindbærsnitter, jordbærtærte, kransekage, vaniljekranse, konfekt, trifli, krydderkage, tiramisu og meget, meget mere. Søde, sunde sager, der smager godt og indeholder en masse gode næringsstoffe……続きを見る

CUPCAKES - LAGKAGER - FLØDEBOLLER - TÆRTER - SMÅKAGER - MACARONS - POPCAKES - WHOOPIES Her er noget til alle kageelskere. Store som små. Kager som er NEMME og hurtige at bage. Og kager der kræver li……続きを見る

Sind Sie Vegetarier und auf der Suche nach schnellen Rezepten, die Sie zu Hause in weniger als 30 Minuten zubereiten können? Möchten Sie einen 21-tägigen Ernährungsplan befolgen, um schnell abzunehm……続きを見る

In the second sentence of Don Quixote, Cervantes describes the diet of the protagonist, Alonso Quijano: “A stew made of more beef than mutton, cold salad on most nights, abstinence eggs on Saturdays……続きを見る

Conocer la composición nutricional de cada alimento es fundamental para planificar una dieta sana y equilibrada. Esta Nueva guía de composición de los alimentos presenta las tablas nutricionales más……続きを見る

Lassen Sie sich entführen! Mit dem renommierten Bartender und Gastonomen Cihan Anadologlu reisen wir in die Welt der Cocktails und Bars. Entdecken Sie über 200 Rezepte, die für Bar Profis zum Einm……続きを見る

The Lost Arts of Hearth and Home is not about extreme, off-the-grid living. It’s for city and suburban dwellers with day jobs: people who love to cook, love fresh natural ingredients, and old techni……続きを見る

"EINMAL MIT ALLES", hört man regelmäßig an deutschen Straßenecken. In der Mittagspause oder auf dem Heimweg einer Partynacht ist der Dönerstand häufig unser liebstes Ziel. Doch wie viele haben tatsä……続きを見る

Cucina e Tarocchi. Connubio certamente strano ma, come vi accorgerete, leggendo le pagine di questo libro, non impossibile. Perché i Tarocchi non sono solo delle carte, ma la proiezione di eventi c……続きを見る

What are the best foods to try in Singapore and Kuala Lumpur? How do you judge wines and pair them with Indian foods? What would you order in Paris if you were a vegetarian? And which cheeses would ……続きを見る

Für alle, die mehr zum Thema Drinks und Cocktails wissen und sich dabei mit höchster Expertise unterhalten lassen möchten. Einer der besten Bartender und Barbesitzer der Welt, Cihan Anadologlu, entf……続きを見る

Il manoscritto ha la struttura di un reality televisivo che sfrutta un concorso indetto dalla RAI per giovani scrittori emergenti che dovranno presentare dei racconti in cui è anche protagonista il ……続きを見る