“Will This Make You Happy is an ode to the wild pleasures of transformation . . . I gulped it down, eager for every last crumb.”ーLeslie Jamison, bestselling author of Make it Scream, Make it Burn
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Over the course of the past two decades, Tony Abou-Ganim has earned his reputation as one of the leaders of the craft cocktail movement. Through his work with food and hospitality legends like Mario……続きを見る
著者：Sally Abé
出版社： Little, Brown Book Group
発売日： 2024年06月06日
WINNER OF THE FORTNUM & MASON DEBUT FOOD BOOK AWARD
'Sally really tells it how it is . . . This book will be a go to for those needing that bit of bravery and resilience in a world that needs more p……続きを見る
著者：Priya Basil
出版社： Knopf Doubleday Publishing Group
発売日： 2020年11月03日
A thought-provoking meditation on food, family, identity, immigration, and, most of all, hospitality--at the table and beyond--that's part food memoir, part appeal for more authentic decency in our ……続きを見る
Marusya is a writer and filmmaker, and currently teaches media and popular culture in Toronto, Canada. She has previously published three titles, this is her first nonfiction book.
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