Manuel du Valet de Chambre est un guide complet et détaillé destiné à former et perfectionner les valets de chambre dans l’exercice de leurs fonctions au sein des maisons bourgeoises et aristocratiq……続きを見る
The Community Cook Book is a comprehensive and practical culinary guide first published in the early 20th century, designed to serve as an indispensable resource for home cooks, families, and commun……続きを見る
The New England Cook Book, or Young Housekeeper's Guide, is a comprehensive culinary manual first published in the 19th century, designed to serve as an indispensable resource for both novice and ex……続きを見る
