CK - Reference 1

Dig into the delicious flavors of the American Midwest with this fun and creative Cowboy-inspired cookbook! Jam-packed with a mouth-watering collection of 250 authentic and traditional American Ranc……続きを見る

How to make your own sausages This book provides step-by-step instructions for making your own sausages. You’ll discover what sausage-making equipment you’ll need and which sausage skins to use. As ……続きを見る

A short collection of recipes designed to teach basic cooking techniques and encourage experimentation. Includes ways to make even the pickiest eaters chow down on their vegetables and for the most ……続きを見る

If you purchase the "Easy To Make Side Dishes" for no other reason than for the potato side dish recipes then it will be worth the price of your purchase. But there are more than just recipes such a……続きを見る

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A must-have guide to substituting ingredients for cooking and baking, with over 1,000 easy-to-find, healthy, and cheap substitutions to save you money and time. This comprehensive guide is a treasur……続きを見る

Turn a passion for food into the job of a lifetime with the insider advice in Culinary Careers. Working in food can mean cooking on the line in a restaurant, of course, but there are so many more ca……続きを見る

This edition features a linked Table of Contents and Index CONTENTS I. Foreword and Introduction II. What Is Paper Bag Cookery III. General Directions IV. Time Table 16 V. Appetizers and Relishes VI……続きを見る

Preserves helps you make the most of plentiful seasonal produce and enjoy it all year round. This book is a how-to guide to preserving fruits and vegetables, featuring step-by-step practical instruc……続きを見る

From Rick Woodford, the "Dog Food Dude" himself, comes Feed Your Best Friend Better, with easy recipes that will make even humans drool a little bit. Natural food can enable dogs to live longer, hea……続きを見る

Think of the "Easy To Make Sauces & Dips" as your little secret weapon when it comes to creating some of your family's favorite recipes. A family favorite here is the Dill Dipping Sauce but all of t……続きを見る

Discover how easy spicy and hot food can be to cook for yourself. "My guests think I'm a good cook!" - Yorkie* "Nice and Easy" - Emmi Lou* Deliciously simple, mouth watering curries and spicy dishes……続きを見る

100 simple, budge and basic-ingredient recipes from the bestselling and award-winning food writer and anti-poverty campaigner behind TIN CAN COOK 'A terrific resource for anyone trying to cook nutri……続きを見る

If you can slice an onion, you can cook almost anything. That's the first premise of this book. There are dozens more, all underlining the happy thought that cooking is easier than they tell you it ……続きを見る

A collection of long loved nostalgia recipes from the 70s & 80s When Valerie Hockert’s youngest son was diagnosed with ADHD, she refused to give him Ritalin, and instead put him on a natural foods d……続きを見る

Cook locally and seasonally with 120 affordable, simple and delicious recipes from the bestselling and award-winning food writer and anti-poverty campaigner behind Tin Can Cook and A Girl Called Jac……続きを見る

THE BEST-LAID PLANS OFTEN GO AWRY . . . especially in the kitchen. When you’re faced with one of those inevitable cooking calamities--be it a sinking soufflé, salty soup, or stuck-together pasta--Ho……続きを見る

Whether planning a quick dinner after work or a holiday meal for a crowd, you will never be stumped for a side dish again. Side dishes make the meal. Think about it: What’s a burger without fries, t……続きを見る

When family and friends converge on the kitchen, expectant and hungry for a memorable meal, swinging open the pantry door can lead either to inspiration or despair. At some point, everyone has stare……続きを見る

The best in wurst from around the world, with enough sausage-themed stories and pictures stuffed between these two covers to turn anyone into a forcemeat aficionado. Lucky Peach presents a cookbook ……続きを見る

This book includes over 130 healthy and quick recipes that are great for the busy person. Tasty and nutritious, there are no “weird” or difficult-to-find-ingredients. Great to feed the family. Valer……続きを見る

Mostly vegetarian and infrequently vegan, the recipes in Lucky Peach Presents Power Vegetables! are all indubitably delicious. The editors of Lucky Peach have colluded to bring you a portfolio of me……続きを見る

In preparation for those cold weather get-togethers of close friends and loved ones comes Winter Gatherings, the third volume in the popular Seasonal Gatherings series. The creator of more than twen……続きを見る

When the leaves start to fall and the temperature begins to drop, it's time to cozy up with comfort food that takes full advantage of the season's flavors. From squash and root vegetables to cranber……続きを見る

The Aga is both a timeless design classic and a sleek new style object, increasingly attractive to an affluent new audience who are looking for more contemporary recipe ideas. Aga Cooking will be th……続きを見る

A stocked freezer is a busy cook’s best friendーfrozen ingredients are the key to a quick and delicious meal. Make your freezer work for you. If you buy groceries in bulk, discover how to break down……続きを見る

A handbook, a cookbook, an eggbook: this quasi-encyclopedic ovarian overview is the only tome you need to own about the indispensable egg. Eggs: star of the most important meal of the day, and, to h……続きを見る

There are few dishes that come from a cook’s kitchen more satisfying and rewarding than homemade breads. Whether sweet and fruity or sour and crusty, bread is a food staple that can’t be replaced. A……続きを見る

BBQ sauces, dry and wet rubs and marinades of all descriptions are the added touches that separate a good recipe from a great one. In this book, you’ll find forty two recipes that will add flair to ……続きを見る

Juicing is a popular form of bodily cleansing and dieting. Some people use a juicing plan to rehabilitate the digestive system or to bring bodily functions back into balance. Others like to follow a……続きを見る