商品件数:16 1件~16件 (1ページ中 1ページめ)
A Tale of Seven Elements
著者:Eric R. Scerri
出版社: Oxford University Press
発売日: 2025年07月18日
In 1913, English physicist Henry Moseley transformed our understanding of the elements by organizing them by atomic number, from hydrogen to uranium. However, it soon became obvious that researchers……続きを見る
価格:2,254円
Analysis of Variance for High-Dimensional Data
著者:Age K. Smilde, Federico Marini, Johan A. Westerhuis, Kristian Hovde Liland
出版社: Wiley
発売日: 2025年07月23日
Overview of methods for analyzing high-dimensional experimental data, including theory, methodologies, and applications Analysis of Variance for High-Dimensional Data summarizes all the methods to a……続きを見る
価格:17,053円
The Elements of Blowpipe Analysis
著者:Frederick Hutton Getman
出版社: DigiCat
発売日: 2022年08月01日
In "The Elements of Blowpipe Analysis," Frederick Hutton Getman presents a comprehensive exploration of the techniques and principles governing the art of blowpipe analysis in mineralogy and chemist……続きを見る
価格:150円
The Periodic Table
著者:Eric R. Scerri
出版社: OUP Oxford
発売日: 2019年07月25日
The periodic table of elements, first encountered by many of us at school, provides an arrangement of the chemical elements, ordered by their atomic number, electron configuration, and recurring che……続きを見る
価格:1,126円
The Elements of Blowpipe Analysis
著者:Frederick Hutton Getman, Cassidy Atkinson
出版社: Good Press
発売日: 2019年12月13日
In "The Elements of Blowpipe Analysis," Frederick Hutton Getman delves into the scientific intricacies of blowpipe methods for mineral analysis, meticulously detailing various techniques of qualitat……続きを見る
価格:150円
Green Extraction Techniques in Food Analysis
著者:Merichel Plaza, Mara Luisa Marina
出版社: Bentham Science Publishers
発売日: 2023年08月11日
This book aims to inform readers about the latest trends in environment-friendly extraction techniques in food analysis. Fourteen edited chapters cover relevant topics. These topics include a primer……続きを見る
価格:10,734円
Green Extraction Techniques in Food Analysis
著者:Merichel Plaza, María Luisa Marina
出版社: Bentham Science Publishers
発売日: 2023年11月24日
This book aims to inform readers about the latest trends in environment-friendly extraction techniques in food analysis. Fourteen edited chapters cover relevant topics. These topics include a primer……続きを見る
価格:13,417円
Comprehensive Chirality
著者:Hisashi Yamamoto, Erick M Carreira
出版社: Elsevier Science
発売日: 2023年06月19日
Although many books exist on the subject of chiral chemistry, they only briefly cover chiral synthesis and analysis as a minor part of a larger work, to date there are none that pull together the ba……続きを見る
価格:388,523円
Max von Laue
著者:Jost Lemmerich
出版社: Springer International Publishing
発売日: 2023年02月22日
This biography gives an insider view of 20th century German science in the making. The discovery by Max von Laue in 1912 of interference effects demonstrated the wave-like nature of X-rays and the a……続きを見る
価格:6,685円
Electroanalysis in Biomedical and Pharmaceutical Sciences
Through this monograph, the pharmaceutical chemist gets familiar with the possibilities electroanalytical methods offer for validated analyses of drug compounds and pharmaceuticals. The presentation……続きを見る
価格:12,154円
Chemical Approaches to the Synthesis of Peptides and Proteins
著者:Paul Lloyd-Williams, Fernando Albericio, Ernest Giralt
出版社: CRC Press
発売日: 2020年08月19日
Organic chemists working on the synthesis of natural products have long found a special challenge in the preparation of peptides and proteins. However, more reliable, more efficient synthetic prepar……続きを見る
価格:57,210円
Principles of Terahertz Time-Domain Spectroscopy
著者:Jean-Louis Coutaz, Frédéric Garet, Vincent Wallace
出版社: Jenny Stanford Publishing
発売日: 2018年12月03日
Terahertz time-domain spectroscopy (THz-TDS) is a unique technique for characterizing the response of materials and devices in the far-infrared region of the electromagnetic spectrum. Based on the m……続きを見る
価格:29,841円
Essential Oils
著者:Erich Schmidt, Anton C. de Groot
出版社: CRC Press
発売日: 2021年04月12日
Essential Oils: Contact Allergy and Chemical Composition provides a full review of contact allergy to essential oils along with detailed analyses of the chemical composition of essential oils known ……続きを見る
価格:10,943円
Analytical Chemistry of PCBs
著者:Mitchell D. Erickson
出版社: CRC Press
発売日: 2018年05月11日
This updated and expanded Second Edition of Dr. Erickson's Analytical Chemistry of PCBs appears a decade after the first and is completely revised and updated. The changes from the First Edition ref……続きを見る
価格:62,185円
Analytical Gas Chromatography
著者:Walter Jennings, Eric Mittlefehldt, Phillip Stremple
出版社: Academic Press
発売日: 2000年01月01日
Gas chromatography remains the world's most widely used analytical technique, yet the expertise of a large proportion of chromatographers lies in other fields. Many users have little real knowledge ……続きを見る
価格:11,600円
Chemometrics in Food Chemistry
著者:Federico Marini
出版社: Elsevier
発売日: 2013年06月08日
The issues related to food science and authentication are of particular importance for researchers, consumers and regulatory entities. The need to guarantee quality foodstuff – where the word "quali……続きを見る
価格:20,830円

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