GEN - Baking 1

No-Fail Gluten-Free Bread Baking is your go-to guide for fool proof, everyday recipes with the taste and feel of real wheat bread. Baking the perfect loaf of gluten-free bread is tricky. But before ……続きを見る

Bring the magic of a German Christmas into your home with this foolproof collection of delicious recipes. In a follow-up to his bestselling first book, German Baking, Jürgen Krauss brings festive ch……続きを見る

Compact Treats That Pack a Punch From the bestselling author of Pie Style comes an irresistible collection of delicious recipes for mini pies, tarts and galettes that pack twice the flavor in half t……続きを見る

An Epicurious and Tasting Table Fall Pick . "A beautiful and thoughtful master class on how to bake your cake and eat it too."ーCarla Hall, TV chef and author of Carla Hall's Soul Food After more ……続きを見る

The first book from the much-loved Great British Bake Off semi-finalist. Jürgen Krauss's gentle charm, ambitious flavours and scientific know-how captured audiences' hearts on The Great British Bake……続きを見る

"Beautiful, classic recipes made with passion, by the man who taught me everything I know about Italian cooking." Jamie Oliver Gennaro shows you how to prepare good Italian food with minimum effort ……続きを見る

‘Gennaro is an incredible baker – bread has always been central to everything he does. This is a great book – incredible food and full of Gennaro-style passion’ – Jamie Oliver Making bread has alway……続きを見る

Move over cupcakes! Marshmallows – sweet, comforting, versatile and utterly delicious – have arrived with style. The childhood favourite has had an extraordinary makeover. Easy and cheap to make, an……続きを見る

For Salt Rising Bread, expert bakers Genevieve Bardwell and Susan Ray Brown set out to rediscover the secrets and the science behind this unique yeast-less bread’s “wild microbes,” unique fermentati……続きを見る

This book features more than sixty recipes of different kinds of everyday breads, modern day breads, rich breads, specialty breads, biscuits, cookies, and snacks. Recipes include: homemade pan de sa……続きを見る

Creating Spectacular Pie Art Just Got a Lot Easier With this stunning collection, pie maven Helen Nugent pulls back the curtain on creating professional, Instagram-worthy pies. Now you can make your……続きを見る

Gesundheit und Genuss auf einen Streich. Von Kürbiskernauftrich über Cashew-Gurken-Creme, hin zu Schoko-Tofu-Ingwer-Creme und rohköstlichem Mangostreich – vegane Brotaufstriche können so abwechslung……続きを見る

Sie können es einfach nicht lassen. Nach den erfolgreichen Büchern "Torten-Träume 1 und 2" haben die Uplengener Landfrauen nun wieder alles gegeben und das ganze Jahr über gebacken. Herausgekommen s……続きを見る

This book contains great tasting coconut recipes! Try cooking with desiccated coconut, coconut oil, coconut milk and coconut cream!! Coconut is healthy for you and as an added bonus it is very tasty……続きを見る

Pies, both savoury and sweet, are universally adored. In this 100-strong collection of recipes Genevieve Taylor presents much-loved classics as well as many brilliantly original new creations. These……続きを見る