George - Botany 1

James Lawrence Nichols was a North-Western (now North Central) College professor, publisher, businessman and benefactor to the Nichols Library and North Central College. Naperville, Illinois George ……続きを見る

The book describes richness and diversity of Georgia’s vegetation. Contrasting ecosystems coexist on the relatively small territory of the country and include semi-deserts in East Georgia, Colchic f……続きを見る

In 1944 Lady Park Wood (45 hectares of woodland in Gloucestershire and Monmouthshire, UK) was set aside indefinitely by the Forestry Commission so that ecologists could study how woodland develops n……続きを見る

An urgent and illuminating portrait of forest migration, and of the people studying the forests of the past, protecting the forests of the present, and planting the forests of the future. Forests ar……続きを見る

THE ART OF PERFUMERY, AND METHOD OF OBTAINING THE ODORS OF PLANTS, WITH INSTRUCTIONS FOR THE MANUFACTURE OF PERFUMES FOR THE HANDKERCHIEF, SCENTED POWDERS, ODOROUS VINEGARS, DENTIFRICES, POMATUMS, C……続きを見る

250 recettes, 118 fiches de reconnaissance de plantes, la petite et la grande histoire de notre relation aux plantes, les dernières découvertes scientifiques et les vertus des plantes sauvages pour ……続きを見る

"With concerns about climate change, loss of biodiversity and the need to feed an ever-growing human population, the book provides a valuable reference on the need to develop IPM giving greater emph……続きを見る

Oil palm is widely cultivated in tropical countries for use in food processing, personal care products and other applications such as biodiesel. Cultivation faces a range of challenges such as its e……続きを見る

Temperate fruits include stone/drupe fruits (such as peach), pome fruits (such as apple) and berries (such as strawberries). Like other crops, cultivation of these fruits faces a number of challenge……続きを見る

A transgenic organism is a plant, animal, bacterium, or other living organism that has had a foreign gene added to it by means of genetic engineering. Transgenic plants can arise by natural movement……続きを見る

Latin is one of two acceptable languages for describing new plants, and taxonomists must be able to translate earlier texts in Latin. Providing a simple explanation of Latin grammar along with an in……続きを見る

To respond to the increasing need to feed the world's population as well as an ever greater demand for a balanced and healthy diet there is a continuing need to produce improved new cultivars or var……続きを見る

This fifth edition of the classic textbook in plant pathology outlines how to recognize, treat, and prevent plant diseases. It provides extensive coverage of abiotic, fungal, viral, bacterial, nemat……続きを見る

Well-managed ranch lands or rangeland in Texas capture the rain that permeates our soils, sustains creeks and rivers, and replenishes aquifers, which, in turn, water our cities. The stewardship of t……続きを見る

Biological control is the suppression of populations of pests and weeds by living organisms. These organisms can provide important protection from invasive species and protect our environment by red……続きを見る

Sweet and sour cherries (Prunus avium and Prunus cerasus) are important fruit crops for which demand is high and growing. A significant number of new varieties, rootstocks and training systems have ……続きを見る

Part 1 of The Art of Perfumery. A brief introduction and history along with a guide to obtaining odors through 1. Expression; 2. Distillation; 3. Maceration; 4. Absorption Digitally enhanced to fit ……続きを見る

Asian citrus psyllid (ACP), Diaphorina citri, is an insect pest which transmits a bacterium, Candidatus Liberibacter asiaticus (CLas), primarily through feeding in newly emergent foliage of citrus t……続きを見る

Genetically Modified Plants, Second Edition, provides an updated roadmap and science-based methodology for assessing the safety of genetic modification technologies, as well as risk assessment appro……続きを見る

The revised edition of the bestselling textbook, covering both classical and molecular plant breeding Principles of Plant Genetics and Breeding integrates theory and practice to provide an insightfu……続きを見る

Carotenoids are a large class of isoprenoid pigments produced by plants and certain microbes. More than 700 naturally occurring carotenoids have been identified. Apocarotenoids are tailored from car……続きを見る

240 recetas de cocina con plantas silvestres, con carnes, pescados y veganas, reunidas en 58 capítulos con su historia y propiedades medicinales y nutricionales corroboradas por la ciencia moderna. ……続きを見る

While much attention has been given to animal life in amber, the remains of a variety of plants, including angiosperm flowers, also exist in fossilized resin. Presented here is a pictorial synopsis ……続きを見る

This popular and authoritative guide has been fully revised, updated and expanded to encompass more than 2,200 species found in and around southern Africa’s oceans. It includes an additional 125 spe……続きを見る

"The result is a beautiful book with a lot of useful and updated information. I am sure it will be in great demand, and hopefully will help in the further improvement of cassava yields, especially i……続きを見る

Maize is one of the most important and widely grown cereal crops in the world and is a staple food for almost a billion people, particularly in the developing world. It has been estimated that maize……続きを見る

The classic easy-reference field guide with more than 1500 photographs: “An almost foolproof practical reference book.” ーKirkus Reviews (starred review) This useful book for botanists, horticulturi……続きを見る

Plant Biology is a new textbook written for upper-level undergraduate and graduate students. It is an account of modern plant science, reflecting recent advances in genetics and genomics and the exc……続きを見る

The present work is organised such that the whole phenomenon of flowing is divided into two major steps: 1. the initiation of flower primordia and 2. The development of these primordia into mature f……続きを見る

The present work is organised such that the whole phenomenon of flowing is divided into two major steps: 1. the initiation of flower primordia and 2. The development of these primordia into mature f……続きを見る