Best known as a star of stage and screen, Vincent Price was also a noted gourmet whose enthusiastic promotion of home cooking included several cookbooks and a television show, Cooking Price-Wise. Th……続きを見る
Preface Perfect Health A Letter to the New York Times Some Notes on Fasting Fasting and the Doctors The Humors of Fasting A Symposium on Fasting recently Death during the Fast Fasting and the Mind D……続きを見る
***'An absolutely riveting book - reading it makes you intelligent, full of brilliant anecdotes - and very hungry indeed.' - Richard Curtis
'This brilliantly conceived and well-researched book is a ……続きを見る
For the belly and the heart, these recipes and writings will appeal to readers interested in cooking or Zen teachings
Includes 30+ recipes based on authentic Japanese cooking techniques that can be ……続きを見る
Le genti diverse che fin dall’antichità si sono stabilite nel Mediterraneo hanno influito sulle abitudini alimentari delle popolazioni autoctone, modificando le originarie semplici cucine e creando ……続きを見る
In persoonlijke, onderzoekende verhalen buigen schrijvers zich over hun band met het gedachtegoed van Anton de Kom en zijn strijd om de dingen waar we niet graag over praten, bespreekbaar te maken. ……続きを見る
Winner of the 2023 Association for the Study of Food and Society Book Prize for Edited Volume
Image by image and hashtag by hashtag, Instagram has redefined the ways we relate to food. Emily J. H. C……続きを見る
“I loved every moment of this book . . . Everyone deserves their own Edward--and everyone deserves to read this book.” ーSusannah Cahalan, bestselling author of Brain on Fire
When Isabel meets Edwar……続きを見る
Des pâtes à toutes les sauces !
Publié pour la première fois en 1973, le chef-d’œuvre de Vincenzo Buonassisi représente l’aboutissement de plus de 30 ans de recherches et de voyages. Ce best-seller,……続きを見る
"Global Flavors Made Easy: A Culinary Journey Around the World" is your ticket to a tantalizing world tour for your taste buds! From the fiery spices of Asia to the comforting flavors of Europe, and……続きを見る
In "Pearl Millet: Revealing the Contemporary Wonders of the Ancient Grains," Princess Clara delves deep into the rich history and modern resurgence of one of nature's most remarkable gifts. Join her……続きを見る
Vincent Schiavelli is known to most of us as a character actor who has appeared in such films as Ghost, Man on the Moon, and One Flew Over the Cuckoo's Nest. Schiavelli grew up in Brooklyn, speaking……続きを見る
This cookbook, created by New York Times, USA TODAY and National Bestselling Authors, is inspired by a collective effort from the #ILIKEFREEBOOKS promotion. It contains an interesting mix of cuisine……続きを見る
著者:Rose Prince
出版社: HarperCollins Publishers
発売日: 2010年10月28日
A passionate, personal account of the battle to feed and nourish family and friends.
The continuing story of the rise and fall of good food finds us at the end of a decade of exceptional growth and ……続きを見る
An indepth look at the Author's Italian heritage and upbringing. She brilliantly describes her love for family, romance and food. You'll experience her divorce and the sadness that accompanied her l……続きを見る
Le sfogline raccontano l’antica arte di “tirare” la sfoglia. Un amalgama di passione, forza, delicatezza, uova e farina. Sfoglia che si trasforma in pasta fresca dai mille formati e colori. Pasta al……続きを見る
著者:Martin Cohen
出版社: Turner Publishing Company
発売日: 2018年11月13日
NOTABLE AUTHOR: Cohen is a Visiting Research Fellow in Philosophy at the University of Hertfordshire (UK) as well as Editor of The Philosopher, and has written many successful books.
“SNACK READING”……続きを見る
Thеrе iѕ nо doubt that health and fitnеѕѕ аrе rеlаtеd tо еасh оthеr. If уоu аrе fit, you guаrаntее yourself a healthy lifе. Fitnеѕѕ iѕ асhiеvеd bу рrасtiсing аnу kind оf ѕроrt, even if it iѕ juѕt wа……続きを見る
Quello che vi apprestate a leggere, non vuole essere soltanto un libro di ricette, ma un viaggio lungo una vita, che vi accompagnerà verso golosi sentieri alla scoperta di tradizione, cultura sicili……続きを見る
Vincenzo Corrado, uomo di grande cultura, fu soprattutto grande gastronomo e uno dei maggiori cuochi che si distinsero tra il ‘700 e l’800 nelle corti napoletane; e il primo a valorizzare la grande ……続きを見る
Are you a new mother navigating the overwhelming world of feeding your precious bundle of joy? Princess Clara, a mother herself, understands the challenges that come with juggling parenthood and ens……続きを見る