商品件数:3 1件~3件 (1ページ中 1ページめ)
A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
著者:Wilbur F. Eastman, Jr.
出版社: Storey Publishing, LLC
発売日: 2011年03月09日
With dozens of recipes for bacon, corned beef, jerky, pepperoni, and more, this no-nonsense guide is an excellent resource for preserving and storing meat. Preserve your meat properly and enjoy unpa……続きを見る
価格:1,563円
Les Abats
著者:Michel Roux Jr.
出版社: Orion
発売日: 2017年10月19日
"Don't be afraid of offal. Some of the greatest of all French classics involve organ meats such as brains and sweetbreads." - Michel Roux Jr Celebrated chef Michel Roux Jr passionately believes that……続きを見る
価格:4,948円
The garlic feast cookbook
著者:J.J. RABBIT
出版社: KitchenChef Publisher
発売日: 2020年05月26日
Garlic is one of the most well-known ingredients in the world, but few are aware of the many health benefits that come with eating garlic. Studies have shown that garlic reduces inflammation, lowers……続きを見る
価格:487円

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