商品件数:5 1件~5件 (1ページ中 1ページめ)
The Deceptively Easy Dessert Cookbook
著者:Robin Donovan
出版社: Sourcebooks
発売日: 2017年09月26日
Easy to love, even easier to bake. It's hard to resist tarts, cookies, cakes, fudge, and moreーespecially with recipes that make it easy as pie to whip up. The Deceptively Easy Dessert Cookbook effo……続きを見る
価格:831円
Sweet on Texas
著者:Robert M. Peacock, Ozef Kalda
出版社: Chronicle Books LLC
発売日: 2012年10月12日
Take a sugar-coated tour through the Lone Star State with more than sixty recipes plus stories of master confectioners all across Texas. This tantalizing tome features a hearty helping of must-eat r……続きを見る
価格:1,760円
Almanacco della Caramella
著者:Roberto Vela
出版社: Roberto Trioschi
発売日: 2020年01月02日
Le caramelle sono sinonimo di dolcezza, di festa e di gioia. In questo almanacco vi sono selezionate storie, curiosità, aneddoti sulle caramelle più famose sul mercato dall'inizio del 1900 fino ai g……続きを見る
価格:526円
Histórias, lendas e curiosidades da confeitaria e suas receitas
著者:Roberta Malta Saldanha
出版社: Editora Senac Rio
発売日: 2020年05月29日
Um passeio através dos tempos, narrando personagens, momentos e acontecimentos que nos ajudarão a conhecer um pouco da confeitaria no mundo e no Brasil. Receitas contam histórias. Tão importantes qu……続きを見る
価格:1,253円
Ice Creams, Sorbets & Gelati
著者:Caroline Weir, Robin Weir
出版社: Grub Street Cookery
発売日: 2010年12月28日
This comprehensive bible of frozen desserts includes recipes for ice cream, sorbet, gelati, and granita, along with a history of ice cream making. World-renowned frozen dessert experts Caroline and ……続きを見る
価格:1,440円

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