In 'The Feasts of Autolycus: The Diary of a Greedy Woman', Elizabeth Robins Pennell intricately weaves personal narrative with culinary exploration, reflecting both a literary and societal tapestry ……続きを見る
Not a travel guide! These adventures with you are our personal adventures. This is that year in review of all the good moments we spent and the wonderful food and wine we tasted in the South of Fran……続きを見る
著者:Jean-Robert Pitte
出版社: Columbia University Press
発売日: 2002年03月27日
This we can be sure of: when a restaurant in the western world is famous for its cooking, it is the tricolor flag that hangs above the stove, opined one French magazine, and this is by no means an i……続きを見る