William - Reference 1

The ingredients, cooks, techniques and tools that have shaped our love of food. We all love to eat and most of us have a favourite ingredient or dish. In today's world we can get the food we want, w……続きを見る

William Verral, the redoubtable eighteenth-century landlord of the White Hart Inn in Lewes, Sussex, trained under a continental chef and was determined to introduce the 'modern and best French cooke……続きを見る

O traducere parțială, de Nicolae Sfetcu, a cărții All About Coffee, de William H. Ukers (1873-1945), publicată în 1922. Cu mulţumiri pentru sponsorul principal, Tecno Coffee - Automate de cafea, car……続きを見る

Indonesian Cakes & Desserts offers over 30 easy recipes to make some of the tastiest Southeast Asian treats. Indonesia is an archipelago rich with tropical fruits. The people of Indonesia have been ……続きを見る

Kids cookbooks often incorporate fun themes and activities, making them both educational and entertaining. 続きを見る

French cuisine refers to various gastronomic styles derived from the French tradition. It has evolved over the centuries, following the social and political changes of the country. The development o……続きを見る

An overabundance of fruits and vegetables from a bountiful garden or bulk shopping spree at the farmers' market can leave cooks in the kitchen wondering how to stretch out their stash. By learning h……続きを見る

Dit e-book is NIET geschikt voor zwart-wit e-readers Hét offciële Broodbuik kookboek van William Davis! Dit kookboek is een echte aanvulling op de bestseller Broodbuik met ruim 150 recepten zonder t……続きを見る

With its clear photography and easy to read recipes, Spicy Padang Cooking contains everything you need to create over 35 healthy, authentic, and delicious Indonesian dishes. This cookbook contains s……続きを見る

Enjoy home-cooked dishes from all over the Indonesian archipelago with this collection of over 40 classics from Sumatra, Java, Madura, Bali and Sulawesi. Indonesian cuisine is known for being divers……続きを見る

The American publication of Cottage Economy by Stephen Gould and Sons was basically a compilation of a series of pamphlets published by Cobbett in 1821 in England. Cobbett was an English political a……続きを見る

Unlock the Mysteries of Psilocybin Cultivation and Expand Your Mind Embark on a transformative journey into the world of psilocybin mushrooms with "Cultivating Consciousness." This comprehensive gui……続きを見る

Learn how to cook and bring some magic into your kitchen! Who else wants to have a well-cooked dinner? Are you tired of eating fast food and would want to feel better by cooking your own meal? "Real……続きを見る

DURING the infancy of the Birmingham and Midland Institute, when my classes in Cannon Street constituted the whole of its teaching machinery, I delivered a course of lectures to ladies on ‘Household……続きを見る

Meal Prep- The Solution to Meal Planning! How top stand out with your recipes. We often find ourselves getting home from work and not knowing what foods to prepare. Say no more! With meal prep for w……続きを見る

Do you need some more advanced recipes for your Sous Vide Machine? Do you just keep making the same recipes over and over? Do you need a break from boring recipes? Do you feel stagnant, stuck in a r……続きを見る

Camper Van Cooking offers 70 recipes and meal solutions that will make the road trip a breeze. Life on wheels doesn't have to mean eating out of cans and packets: from the romance of fireside cookin……続きを見る

The best of French Bistro cooking--simple yet sophisticated tastes--by the owner and chef of the celebrated New York restaurant. Buvette will celebrate and capitalize on the trend of informal eating……続きを見る

One pan really is all you need to solve those weeknight dinner dilemmas! All your favourite recipes made simple. Using store cupboard staples, simple cooking methods and creative twists to suit all ……続きを見る

Make your own wine, beer, ale, cider or cordials at home Information on ingredients, techniques and the all-essential brewing kit Over 90 recipes suitable for any ability Ever wondered how to make y……続きを見る

Do you need some delicious recipes for your Sous Vide Machine? Do you just keep making the same recipes over and over? Do you need a break from boring recipes? Do you feel stagnant, stuck in a rut, ……続きを見る

Do you want the right recipes for all sorts of Sous Vide Machine foods? Do you just keep making the same recipes over and over? Do you need a break from under or overcooking your food? Do you feel s……続きを見る

This pocket-sized collection of helpful guidance and satisfying recipes will help students eat well and affordably Every student needs to fill their belly as well as their brain. But even if you can……続きを見る

Do you wish you could live happier?... or do you wonder if you can achieve a fast-paced lifestyle? Are you tempted to find out if a Healthy And Fast Meals is right for you? Do you feel stagnant, stu……続きを見る

Profiling 48 classic American foods ranging from junk and fast food to main dishes to desserts, this book reveals what made these dishes iconic in American pop culture. Americans have increasingly e……続きを見る

From the kitchen of America’s leading home and cookware retailer Williams-Sonoma, a complete reference for making homemade pies from scratch. Packed with over thirty-five recipes, there’s something ……続きを見る

“A painstakingly thorough aid that has something to offer everyone, from the culinary novice to the seasoned home cook.”ーTom Colicchio, James Beard Award-winning chef/owner Crafted Hospitality For ……続きを見る

In the heart of every sip of wine lies a storyーof cultivation, creativity, and the mastery of transforming simple ingredients into a symphony of flavors. Welcome to "I'm Winging It: Recipes from a ……続きを見る

Living with diabetes can be challenging, but it doesn't mean you have to compromise on delicious meals. Whether you are new to managing your diabetic diet or seeking fresh inspiration for your culin……続きを見る

50 Quick and Easy Turkey Recipes cookbook you should not miss. Take time with your family do things together and have happy family hours. 続きを見る