Bake It Easy is a celebration of good, honest baking, with 50 seriously impressive one-pan bakes.
The boys behind The Exploding Bakery are back with a bang. This time, they’re here to show you that ……続きを見る
'An utterly adorable, pitch-perfect romance' Taylor Jenkins Read, author of Daisy Jones and The Six
When chef Charlie Goodwin gets hit on the head on the L.A. set of her reality baking show, she l……続きを見る
“Whatever readers’ level of experience or inexperience in the kitchen, this cookbook will have them serving up delicious desserts in a flash.” ーLibrary Journal
Now anyone can bake rich, wonderful, ……続きを見る
Restaurateurs Haley Fox and Lauren Fox share more than 80 recipes for scones, cakes, sandwiches, and more from their charming and wildly popular Alice’s Tea Cup restaurants in New York City. In Alic……続きを見る
With these quick and easy recipes, everyday cakes can become flavor-packed indulgences, from Confetti Poke ‘n’ Tote Cakes to Pina Colada Poke Cake.
With no stress and using ingredients already in yo……続きを見る
The author of Blackbird Bakery Gluten-Free tackles the fundamentals of gluten free baking in this cookbook featuring six flour blends and 100+ recipes.
This wide-ranging cookbook is divided by the s……続きを見る
Make gluten-free treats, from lemon-infused pound cake to Sunday morning pancakes, with this cookbook from the renowned bakery!
Celebrities like Courteney Cox and Laura Dern love Blackbird Bakery fo……続きを見る
James Beard Awardーwinner Karen DeMasco, who first came to national attention as the pastry chef of Tom Colicchio’s Craft, Craftbar, and ’wichcraft restaurants from 2001 to 2008, approaches the art ……続きを見る
Legendary Recipes from Virginia's Queen of Pie
Mrs. Rowe, known fondly as "the Pie Lady" by legions of loyal customers, was the quintessential purveyor of all-American comfort food. Today her family……続きを見る
Vegan baking needn't be difficult or boring - it can be simple and delicious!
Freya Cox was the first vegan contestant on The Great British Bake Off and her mission is to show that vegan baking is j……続きを見る
A healthier alternative to traditional desserts, moms and kids alike will love creating these incredible, no-bake, recipes featuring their favorite cereal treats.In Super Cute Crispy Treats, food cr……続きを見る
"Decadently calorific." – Daily Mail
One pan, over 90 unbeatable recipes and a lot of fun.
A whole load of tasty cake recipes – from knockout carrot cake, banana bread, tiffin, crumble cake and chee……続きを見る
Louise Johncox comes from a long line of bakers and confectioners. As a child she would sit on a flour tin at her father's side and eat whatever was fresh from the oven - a hot bread roll or a fluff……続きを見る
著者:Foxfire Fund, Inc.
出版社: Knopf Doubleday Publishing Group
発売日: 2011年09月06日
The Foxfire Americana Library brings you back-to-basics recipes for breads, cornbreads, puddings, cakes, and pies that are just as easily baked on a modern oven as the traditional Appalachian woodst……続きを見る
Spanish cuisine is extraordinarily varied, intertwined as it is with the country's amazing history, and its cultural and geographical diversity. Every Spanish recipe has its own story! But Spanish t……続きを見る
著者:Roxana Jullapat
出版社: W. W. Norton & Company
発売日: 2021年04月20日
**Finalist for the IACP Cookbook Award, Baking
Finalist for the James Beard Foundation Book Award, Baking and Desserts
Named a Best Cookbook of the Year by Bon Appétit, NPR, Washington Post, Epicuri……続きを見る
Louise Johncox comes from a long line of bakers and confectioners. As a child she would sit on a flour tin at her father's side in the bakehouse and eat whatever was fresh from the oven - a hot brea……続きを見る